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Greta, what do you do about mean girls? You have such a positive outlook all the time. You never let people phase you. You just wish them well and continue being a strong and lovely presence in the world. I'd like to learn how to not care about others negative opinions in that way. How do you handle those people the way you do?
Oh trust me, I just dealt with this subject not too long ago. Girls can be so caddy and fake, but itâs because a lot of girls these days are all about their ego and arenât in touch with their authentic selves and they donât even know how to be their true self. I want to get into this a little bit, because Iâve been asked similar things to this a lot lately. Especially about âfriendsâ who are mean girls. Honestly, finding friends has been one of the hardest things Iâve ever had to go through especially in Southern California where people can be very superficial and egotistical. When I first moved down here I was alone 24/7, and about a year ago I started to make friends with a group of girls, but honestly the more time I spent with them the more I realized how different we are. Some people just arenât awake. They donât understand ego or how not to be surfacy because they havenât learned how conscious they can be yet. Itâs important to be around people who bring out the best in you, and who constantly make you want to be better. The girls I was surrounded with only encouraged me to feed my ego, and didnât encourage me to feed my soul. And enemies or âmean girlsâ in general do that. First, whenever anyone does me wrong, I draw the line right there. I used to give people a million chances, and I used to make excuses for people walking all over me. Iâm not like that anymore, because I value myself and I realized thatâs not fair to me. One of the most incredible lessons Iâve learned is âWhen people show you their true colors donât paint a different picture of them.â It is so easy to make up excuses for why people treat others/us badly. But we shouldnât! Iâve learned to sit back and watch peopleâs actions and the way they treat others, because that will tell more about them than anything they say. Maya Angelou said âWhen people show you who they are, believe them.â Someone can say, âIâm a nice girl, Iâm loving, Iâm kind.â but if the next second theyâre making fun of a girl, or being rude to a waiter, or treating their parents with disrespect, then what does it matter what they say? They are showing their character by the way they are acting, by their actions. And if they can treat others like that, whoâs to say they wonât treat you like that? Maya Angelou also talked about how deep inside our souls is a place that we must keep âclean and pristineâ because âperhaps that is where we meet Godâ. She basically is saying to know your worth, and that you are a child of God,and to not let anyone mess with you. When someone is mean to me, I say âNo, I wonât allow you to treat me this way.â And then I move on. When someone says something rude to me or says something about me that isnât true, I simply say, âI wonât accept that.â Girls that Iâve had to let go in the past have said, âOh, you handle things too harshly. You just cut people off.â or so forth. Nope. You know whatâs harsh? Letting someone treat you with disrespect over and over again, letting people take advantage of you, allowing people to walk all over your soul and your good intentions and who you are. At the end of the day, I know Iâm a good person. I treat others the way I would like to be treated. I go out of my way for others. I would never do something with a bad intention. I care. And the people who appreciate me and have that same respect towards me will be welcomed into my life, and those who donât, will be cut off. You donât have to argue, or be rude, or fight, or call names. You donât need to talk shit. You simply cut them off from your energy, wish them well, and move on. I believe in being kind and loving but at the same time I know being authentic and soulful also means not allowing people to ruin all the hard work youâve done to get to that place. Your soul is sacred, donât give energy to anyone who doesnât honor that! Iâm now alone a lot but also spend my time with a few quality, soulful, loving people who I adore. Hold out for the good ones! xxx
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Welcome summer in with this fabulous recipe from Isa Chandra Moskowitzâs Isa Does It!
Island Black Bean Burgers with Nectarine Salsa Makes 8 burgers Total time: 45 minutes Active time: 20 minutes Who doesnât love a black bean burger? Here Iâve gone with a little Caribbean twistânot just frijoles negros (thatâs black beans to you), but black-eyed peas, too. And instead of the usual cumin and friends, I use a healthy dose of Jamaican curry powder. Topped with a sweet nectarine salsa, this tastes like a fabulous island vacay. Unless you already live on a beautiful tropical island, in which case it tastes like home.
I love that these come together in the mixing bowl without any need for sautĂŠing the ingredients first, so theyâre great for anytime, anywhere. The nectarine salsa is the perfect sweet note here, and you donât even have to peel the fruit since the skin isnât fuzzy like a peach. Or use peaches if you like fuzzy salsa. For the burgers: 1 (15-ounce) can black beans, rinsed and drained (1 ½ cups) 1 (15-ounce) can black-eyed peas, rinsed and drained (1 ½ cups) ½ cup finely chopped red bell pepper 1 cup finely chopped scallions 3 tablespoons finely chopped fresh cilantro 1 tablespoon plus 2 teaspoons Jamaican curry powder 1 teaspoon salt Âź cup vegetable broth 2 teaspoons fresh lime juice 1 cup panko bread crumbs
For the Nectarine Salsa: 2 nectarines, diced into Âź-inch pieces Âź cup finely diced red onion 2 tablespoons chopped fresh cilantro 1 tablespoon fresh lime juice 1 jalapeĂąo, seeded and finely chopped 1 teaspoon agave nectar Olive oil, for spraying or brushing the pan 8 burger buns
Preheat the oven to 400°F.
Prepare the burgers: In a medium bowl, use a small potato masher (or a strong fork) to mash the black beans and black-eyed peas. They should be good and mushy but not totally purĂŠed, with a few beans still identifiable in the mix.
Add the red pepper, scallions, cilantro, curry powder, salt, broth, and lime juice and mix well. Mix in the panko until it all holds together. Refrigerate for 10 minutes or so, or until the salsa is ready. Prepare the salsa: Simply mix everything together in a bowl! Cook the burgers: Line a baking sheet with parchment paper and spray or brush with oil. Form the burger mixture into 8 patties that are about 1 inch thick. Spray or brush with a little more oil and bake for 15 minutes. Flip the burgers and bake for 12 to 15 more minutes, until nicely browned.
Stuff each burger into a bun and top with salsa. Serve away! Notes:
This recipe halves well! Using only one kind of bean is probably your best bet if youâre halving it, and I think regular black beans work better solo.
If you donât feel like making the salsa (even though itâs so easy!), then you can just slice up a couple pieces of mango, nectarine, or pineapple. I love the sweetness here, so Iâd say go that route instead of plain old ketchup, but hey, a little ketchup never hurt anyone.
Variation: If you want a more traditional, straight-up black bean burger, no problemo. Use all black beans instead of the black-eyed peas. Instead of the Jamaican curry powder, use 1 tablespoon mild chili powder and 1 teaspoon of cumin. You can top with store-bought salsa if youâre feelinâ lazy, or a simple pico de gallo and chopped avocado.
Excerpted from Isa Does It by Isa Chandra Moskowitz. Copyright 2013 by Isa Moskowtiz. Click to learn more.

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch ⢠No registration required ⢠HD streaming