Pieoneers

We've been pieoneering traditional British pork pies in Berlin for six months now. We thought it would only be right if we celebrated with a night of crusty fun. This is possibly Germany's first ever PIE NIGHT!!! We're going to be showcasing our delicious range of pies, pasties and chutneys as well as debuting our brand new top secret collaboration pie.There will also be a raffle with some tremendous pie based prizes up for grabs. So come down to say hello and get some crust in your life!!!  UND JETZT AUF DEUTSCH!!!  Seit sechs Monaten vertreiben wir nun britische pork pies in Deutschland und wollen unseren bisherigen Erflog mit euch feiern. Euch erwartet ein Abend voller Pastetenspass, der wahrscheinlich gleichzeitig der erste Pie Abend Deutschlands ist. Unsere Leckeren Pies, Pasties und Chutneys werden natürlich am start sein und ihr habt die Chance als erstes unsere neue und streng geheime Piekreation zu kosten. Es wird auch eine Tombola geben, bei der ihr viele ''Pie'' Preise gewinnen könnt. KOMM VORPIE und sag hallo mit einem Stück Pie. 

Introducing The British Cheese Emporium.

A wise man once told me to never trust anyone who doesn't like cheese. This adage seems to have left me in good stead for most of my life, however since moving to Germany it’s left me doubting a whole country. So, in the land that seems to be ruled by Gouda and plastic cheese slices, we were pleasantly surprised to come across The British Cheese Emporium (www.britishcheeseemporium.de).

The British Cheese Emporium is Sally Houben, originally from Wales and now living in Leverkusen. An excellent online cheese shop which has been set up by Sally to help alleviate any pangs of homesickness, and also out of a love of British artisan cheeses. After browsing her site and drooling over the range of cheese from Shropshire Blues to Farmhouse Cheddar we decided we just had to use some in our pies!

So our next weekly special are pies that pay homage to Britain’s finest cheese: Cheddar! After lots of hardwork in the Pieoneers’ kitchen we came up our perfectly posh pork pies... Cave Aged Cheddar & Balsamic Onion Pork Pies! These devilishly more-ish pies will be available from next week. Keep an eye out on our Facebook and Twitter to find out our coming delivery days.

For more British Cheese Emporium info:

www.facebook.com/BritishCheeseEmporium

@BCEmporium

DELIVERIES - FRI 11th - TUE 22nd.

Over the next 10 days we will have limited delivery options. On weekdays we will only be able to deliver during the evenings after 18.30.

We will be back to normal from the 23rd October, and will resume our weekly delivery days.

Check back soon... we're releasing info about our upcoming Pie Night soon!

Tomorrow from 6-9pm we'll be supporting Tina Winkhaus at the ABC Art Fair as part of Berlin Art Week.

Check out Tina's work here: http://tinawinkhaus.de/

More info about the ABC and the fair can be found over at http://www.artberlincontemporary.com/en

Hi all!

We've stopped taking orders for Thursday's deliveries. Make sure you catch us again for our delivery day next week :)

Just a quick note due to changes in our delivery times for the next 10 days!

While James is away sunning himself in Sardinia (It's alright for some, eh?!) we won't be able to deliver between 09.00-18.00 during the week. 

Unfortunately due to other commitments, we are also unable to deliver on the evenings of Wednesday 11th & Thursday 12th September.

Sorry for any inconvenience, guys! Service will return to normal from 17th September :)

Our new Pie Order form is now live. Use it to get your orders in for Pies to be delivered next week. See you soon. 

It's been a busy couple of weeks for us at Pieoneers HQ. Who knew setting up a food company would be so hectic...

Lots of exciting news for you all now that the dust has settled. First, and foremost, our sausage rolls are in the pipeline. Just a few more tweaks needed in the Pieoneer's lab before they can be deployed... not long to go before you can ditch the Geflügelrolle for good!

If you can't wait for sausagey-pastry goodness, we still have our good ol' Pork Pies available. Also available now are jars of our homemade Slow Roasted Tomato and Red Onion Chutney.

October will see the launch of our very first Pie of The Month. To get the ball rolling, we'll be collaborating with The Sausage Man Never Sleeps (http://thesausagemanneversleeps.webs.com/) to bring you the pinnacle of meat treats. You'll have to check back to find out exactly what kind of pie it is. It's being kept under wraps along with details of our very first official....

PIE PARTY!

Well, we're so proud of our Pie Of The Month, we wanted to give it the launch it deserves. And everyone loves a good party!