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Rosso Vermouth Batch (I've lost count now). Bit of Chipotle in this one. ????? (at Annandale Cellars)

dos descargas en el callejón (at Annandale Cellars)

What a mess Matt. You'd better clean that up. (at Annandale Cellars)

I love 1973 (at Young Henrys)

Route du Vin Heathcote Shiraz2013 is pretty damn good. Actually quite restrained, elegant and savoury. Noice one. (at Annandale Cellars)

Reminiscing. Such a great day. (at Vic on the Park)

On the 50th anniversary. Why not! @bkwines @Clonakilla

Nice one. Holding exceptionally well too just like everything else made in 1967.

Negroni is essential thinkin' juice for @dontattemp Friday Cryptic. #itsnothelping (at Annandale Cellars)

If you're not here you must be somewhere else. Nice line up of organic wines again today #enviroexpo @MarketPlace2040 (at MarketPlace Leichhardt)

Ha, just noticed I cleaned the BBQ with this. Ironic really don't you think?

Yep. The knife cuts parsley and Brew Am I cuts the mustard. Pretty tasty stuff. @younghenrys (at Annandale Cellars)

The line up of "New Barossa" wines for next weeks tasting at The Hub playground with @IABCNSW (at Annandale Cellars)

This is real tastey juice. (at Flaxmans Wines)

Nice one. A taste of Brash Higgins Yet to be Named Zibbibo 2013. Looking good too. 2013 Nero looking good too. (at Brash Higgins Headquarters)

L'Anglore Vejade 2009 is simply delicious. That is all! (at Annandale Cellars)

At least I can still rely on this although it tastes a little bit bitter as Danny Ainge sells off the heart and soul of the Boston Celtics.