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Home is where the kopi is. #kimsduetohv #onehollandvillage (at One Holland Village) https://www.instagram.com/p/Ck2NNwWSMB1/?igshid=NGJjMDIxMWI=

Do you love Halal BBQ, Zi Char, Indonesian cuisine, Asian, and Western fares?⁣ ⁣ Good news! 𝐒𝐞𝐝𝐚𝐩 𝗪𝐨𝐤 has recently opened their second outlet back at 𝐉𝐄𝐌 which was their debut stall in 2020! You can now enjoy your favourite high-quality Indonesian, Western, and Asian homecooked-style halal BBQ and tze char dishes at the NEW 𝐊𝐨𝐩𝐢𝐭𝐢𝐚𝐦 𝐅𝐨𝐨𝐝 𝐇𝐚𝐥𝐥 amidst a cosy, contemporary ambience! 😍😍⁣ ⁣⁣ Indulge in delish dishes which are truly the kind of food that you want to eat with your family daily which will certainly satisfy your cravings at super-affordable prices! 🤤🤤⁣⁣ ⁣⁣ Featured dishes, dessert & drink:⁣ ⁣ 🦐 Signature Seafood Platter (2-3 pax) @ S$33.90 - A delectable seafood platter plated with lala, prawns, sotong, mussel, sausages, fish fillet, mango salad, and sambal fried rice, so flavourful! 👍🏻😋😋⁣ 🎣 Seabass on Fire (Spicy Soup Broth) [New!] @ S$24.90 - Loved its delicate texture with balance of different flavours – sweet, spicy and sour! 👍🏻😋⁣ 🎣 Deep Fry Seabass with Chilli Crab Sauce [New!] @ S$22.90 - A magnum opus of flavour, loved the crispiness of the fish! 👍🏻😋😋⁣ 🍜 Seafood Mama Spicy Noodle Pot Big on Fire (2-3 pax) @ S$19.90 - Rich broth with satisfying ingredients, loved the creaminess! 👍🏻😋😋⁣ 🍝 Silk Egg Horfun (Seafood) @ S$6.90 - Boasts an ultra silky and smooth texture horfun with wok hei flavours. 👍🏻😋😋⁣ 🥬 Sambal Kangkong @ S$8.90 - Loved its crunchy, spicy and smoky taste of the green leafy veggie! 👍🏻😋⁣ 🥚 Egg Wrap Fried Rice @ S$7.50 - Sweet-and-savory, flavourful taste and wrapped in a soft layer of egg! 👍🏻😋⁣ 🐓🐄 Chicken & Beef Malay Satay @ S$10.90 for 10 sticks - It’s a taste sensation dipped with peanut sauce! 👍🏻😋😋⁣ 🍮 Pulut Durian (100% Real Durian) @ S$6.90 - Loved its tender and creamy taste of the durian flesh, matching well with glutinous rice and topped with coconut milk! 😍😍😍⁣ 🥤Air Mata Kuching (Homemade Malay Traditional Drink) @ S$2.50 - So refreshing, loved it! 😍😍😍⁣ ⁣⁣ 📍Sedapwok Cafe JEM (Jurong East)⁣ 50 Jurong Gateway Road⁣ # 05-01 Kopitiam Food Hall Stall 10⁣ Singapore 608549⁣ 🕚 Mondays to Sundays: 11am to 9pm⁣ 📞 9830 0033 (at Sedapwok) https://www.instagram.com/p/CkLDxEmSyIM/?igshid=NGJjMDIxMWI=

I love comfort food - it’s the basis of everything! 😋😋⁣⁣ ⁣⁣⁣⁣ Check out 𝐅𝐫𝐚𝐠𝐫𝐚𝐧𝐜𝐞 (香味) which has recently introduced 𝐂𝐫𝐢𝐬𝐩𝐲 𝐌𝐈𝐋𝐎 𝐏𝐨𝐫𝐤 𝐅𝐥𝐨𝐬𝐬 𝐓𝐨𝐭𝐬 (美禄粒粒肉松) (210g) @ S$12 (S$20), a newly launched item that is exquisitely roasted till golden brown and crispy, mouth watering now in MILO® chocolate-flavoured snack just like candy! 👍🏻😋⁣ ⁣ MILO® is nutritionally balanced and offers a sound amount of protein, carbohydrates, healthy fats, vitamins and minerals as well as malted barley. Popular among all ages and generations!⁣ ⁣ Fragrance (香味) has also introduced 𝐁𝐫𝐚𝐢𝐬𝐞𝐝 𝐏𝐨𝐫𝐤 𝐑𝐢𝐛𝐬 𝐰𝐢𝐭𝐡 𝐁𝐥𝐚𝐜𝐤 𝐁𝐞𝐚𝐧 𝐒𝐚𝐮𝐜𝐞 (鼓汁排骨) @ S$8.80 (S$9.80), this recipe is prepared by a renowned Hong Kong chef with juicy pork ribs and flavorful black bean sauce. Get ready for some earthy flavors and tender juicy pork! 👍🏻😋⁣⁣ ⁣⁣⁣⁣ Enjoy great bundles offers when you visit https://shop.fragrancebakkwa.com to place your orders now! Also, get FREE next day delivery 🚚 for orders placed before 3pm when you spend S$58!⁣⁣ ⁣⁣⁣⁣ Call 📞 6257 8608 or WhatsApp📱9643 5603 or Email 📧 [email protected] for more information, available from Monday to Saturday, 9am to 5pm. (at Fragrance Bak Kwa) https://www.instagram.com/p/CkBFKi0ybGU/?igshid=NGJjMDIxMWI=

Getting a taste of the ocean’s bounty. 🦀⁣⁣ ⁣⁣ Come by 𝐒𝐇𝐀𝐎 烧 founded by Chef Jack Ding which is a casual Teochew dining restaurant serving seafood and a wide array of classic Chinese dishes. Also, enjoy an unique menu, centring around the theme of roast and barbeque.⁣⁣ ⁣⁣ The name SHAO comes from the Chinese character「烧」. This character is formed from the characters 「火」and 「尧」. 「火」 represents fire which is used in cooking while 「尧」 represents a meeting place where people can share and enjoy good food.⁣⁣  ⁣⁣ Featured dishes:⁣⁣ ⁣⁣ 🦀 Shao Signature Barbecue Crab 招牌烤黃膏蟹 (S$68+ / Market Price) - Using basic ingredients to enhance and bring out the natural sweetness and flavor of the crabs. The BBQ crabs are seasoned with sea salt, crushed black pepper and their signature BBQ sauce. Tasted succulent, fresh, sweet, firm and love the roe-ness! 👍🏻😋😋⁣⁣ ⁣⁣ 🦑 Signature Sotong Sausage 招牌墨鱼香肠 (S$28+ for full portion) - Squid ink is known to contain a wide range of nutrients and antioxidants and even improves the immune system! Perfect as a bar snack to pair with beer or sake, this is so addictive! 👍🏻😋⁣⁣ ⁣⁣ 🎣 Signature Crispy Baby Pomfret 香脆小鲳鱼 (S$9+ for Small / S$16 for Large) - Super crispy and not greasy! 👍🏻😋⁣⁣ ⁣⁣ 🍤 Homemade Fried Prawn Roll 手工虾枣 (S$7+ for Small / S$12 for Large) - The pork is juicy and have the crunchy texture. 👍🏻😋⁣⁣ ⁣⁣ 🎣 Stir-Fried Egg & Seafood 丝瓜炒海鲜 (S$20+) - Flavourful and eggy gravy! 👍🏻😋⁣⁣ ⁣⁣ 🧀 Taro Cheese Ball 芝士芋头 (S$8+ for 4pcs) - outstanding crust, cheesy and savory fillings. 👍🏻😋⁣⁣ ⁣⁣ 🎣 Sliced Grouper Fish Pao Fan 潮式红斑鱼泡饭 (S$40+) - This unique traditional Teochew dish is made by drenching rice in piping hot broth when served. Crispy rice with fresh fish slice meats, so delicious! 👍🏻😋😋⁣⁣ ⁣⁣ 📍SHAO 烧⁣⁣ 117 Frankel Avenue⁣⁣ Singapore 458232⁣⁣ 🕚 Mondays to Sundays: 11am to 10.30pm⁣⁣ 📞 6610 9233 for reservations (at SHAO - 烧) https://www.instagram.com/p/Cj4SHhEyVcp/?igshid=NGJjMDIxMWI=

✨ＧＩＶＥＡＷＡＹ✨⁣⁣⁣ ⁣⁣⁣ Joy Luck Teahouse is honouring National Nut Day observed on 22nd October by introducing a new seasonal Peanut Butter Egg Tart for the month of October. The fragrant snack makes its way into Joy Luck Teahouse’s famed egg tarts this month as a layer of creamy peanut butter lining the egg tart crust pastry. Bits of chopped nuts provide extra texture on top of taste to the tarts. If you love peanut butter, you’ll love this Peanut Butter Egg Tart (S$2.80 each) that elevates the egg tart’s silky smooth egg custard with fragrant peanut butter and an addictive extra crunch! Good news for Peanut Butter lovers! Joy Luck Teahouse is giving away 2 boxes of 6 Joyful Surprises (worth S$13.80 each) which comes with 3 Cookie Egg Tarts and 3 Peanut Butter Egg Tarts. ⁣ To qualify, all you have to do:⁣⁣⁣ ⁣⁣⁣ Step 1. Follow @joyluck.teahouse and @victorl0 on Instagram.⁣⁣⁣ Step 2. Like and save this post.⁣⁣⁣ Step 3. Tag 3 friends below the comments to share this post, multiple entries are allowed.⁣⁣⁣ Step 4. Repost this post on your IGStory and tag @victorl0. ⁣⁣⁣ Terms & Conditions:⁣⁣⁣ • Winners have to be a Singapore resident.⁣⁣⁣ • Ensure your Instagram account is set to public.⁣⁣⁣ • Contest ends on 11th October 2022 at 11.59pm.⁣ • 2 winners will be selected randomly and notified via DM. • Winners to collect prize at Joy Luck Teahouse Chinatown (Flagship) outlet by 16th October 2022. • This giveaway is not sponsored, endorsed, administered by, or associated with Instagram.⁣ ⁣⁣⁣ 📍Joy Luck Teahouse Chinatown (Flagship) 274 South Bridge Road Singapore 058823 🕙 Mondays to Fridays: 10am to 8pm #joyluckteahouse #joyluckteahousesg #6JoyfulSurprises (at Joy Luck Teahouse) https://www.instagram.com/p/CjeX3Y7BmoT/?igshid=NGJjMDIxMWI=

Calling all chicken lovers! Are you craving for fried chicken? Check out 𝐆𝐫𝐚𝐛 𝐓𝐡𝐚𝐭 𝐂𝐡𝐢𝐜𝐤 at 𝗪𝐂𝐄𝐆𝐀 𝐏𝐥𝐚𝐳𝐚 which specialises in delish Fried Chicken and Western delights.⁣ ⁣ Satisfy your cravings with their 𝐆𝐓𝐂 𝐏𝐥𝐚𝐭𝐭𝐞𝐫 𝐂 (S$69.90) which consists of 2 Burgers (choice of Original, Grilled, Tangy Orange or Korean Spicy), 6 pieces of Fried Chicken (choice of Original, Tangy Orange, Korean Spicy or Mala), Grilled Sausage, Luncheon Fries, French Fries, Fried Tau Kwa, 6 sticks of Satay (Pork or Chicken) and Mussels (Garlic or Arabita Style), Coleslaw and Cucumber Pickles.⁣ ⁣ I loved their Fried Chicken on the platter which the batter-covered skin was perfectly crispy and the meat was amazing tender & juicy! Their fresh Garlic Mussels tasted garlicky, savoury, juicy and packed with umami! You will love their addictive fresh fries too! 👍🏻😋😋⁣ ⁣ 📍Grab That Chick⁣ 1 Bukit Batok Crescent ⁣ # 02-39 WCEGA Plaza⁣ Singapore 658064⁣ 🕚 Mondays to Saturdays: 11am to 5pm, closed on Sundays & Public Holidays⁣ 📞 WhatsApp 8893 0406 to order (at Grab_That_Chick) https://www.instagram.com/p/CjX76TCB81I/?igshid=NGJjMDIxMWI=

Fried food for every mood! 🤩🤩⁣ ⁣ Come by 𝐇𝐢 𝐅𝐚𝐧 𝐓𝐢𝐚𝐧 (嗨飯天) which specialises in fried rice and offers a variety of fried rice flavours and toppings at affordable prices. It is helmed by two experienced chefs, with one being a former chef at Din Tai Fung.⁣ ⁣ You can choose from various combinations of fried rice (S$4 to S$5.50) such as Mala Fried Rice, Sambal Fried Rice, Tomyam Fried Rice, Prawn Paste Fried Rice or the classic Egg Fried Rice and toppings (S$5 to S$7.50) like Shrimp, Pork Chop, Chicken Cutlet or Luncheon Meat.⁣ ⁣ Noodle lovers can go for their noodle dishes which includes Noodle with Minced Pork (S$5), Dry Noodle (S$3.50), Dry Noodle with Chicken Cutlet (S$6.80), Dry Noodle with Pork Chop (S$6.80) and Spicy Pork Wantons Noodle (S$6.50).⁣ ⁣ For a quick bite, Hi Fan Tian also offers a la carte dishes such as Fried Chicken Wings (S$1.50 each, minimum 2 pieces), Spicy Pork Wantons (S$4.80), Pork Chop (S$3.80), Chicken Cutlet (S$3.80), Sunny Side Up (S$0.80) or Luncheon Meat (S$2).⁣ ⁣ I loved the nice texture of the fried rice which is firmed and the fragrance of the dishes has a good balance of the egg flavour which made me satisfied for my cravings! Also, I loved the tenderness of pork chop and chicken cutlet, tasted so good! 👍🏻😋😋⁣ ⁣ 📍Hi Fan Tian (嗨飯天)⁣ 45 Sims Drive⁣ # 01-150 Sheng Hui Coffeeshop⁣ Singapore 380045⁣ 🕙 Wednesdays to Mondays: 10am to 3.30pm; 5pm to 8pm, closed on Tuesdays. Off days on weekday subject to changes, follow @hifantiansg for the updated info.⁣ 📞 8015 3861⁣ ⁣ #hifantiansg #嗨飯天 (at 嗨飯天 Hi Fan Tian) https://www.instagram.com/p/CjUBQn_hWZe/?igshid=NGJjMDIxMWI=

Oktoberfest 2022 is back, bigger and better than ever, with leading German wheat beer brand ERDINGER. 🍺⁣ ⁣ 𝐄𝐑𝐃𝐈𝐍𝐆𝐄𝐑 and 𝐁𝐫𝐨𝐭𝐳𝐞𝐢𝐭 have teamed up to bring you the most authentic German flavours and experience from 31st August to 24th October 2022.⁣ ⁣ Besides ERDINGER’s classic Weissbier, wheat beer aficionados can savour the limited-edition ERDINGER Oktoberfest Bier (3L keg), a full-bodied wheat beer brewed specially for festive enjoyment. This seasonal brew is imported directly from Erding, Germany, and available only at Brotzeit.⁣ Cheers! 🍻 ⁣ Pair it with the mouthwatering 𝐁𝐫𝐨𝐭𝐳𝐞𝐢𝐭 𝐎𝐤𝐭𝐨𝐛𝐞𝐫𝐟𝐞𝐬𝐭𝐩𝐥𝐚𝐭𝐭𝐞 (for 4-6 persons) at S$228++, which consists of the 𝐒𝐢𝐠𝐧𝐚𝐭𝐮𝐫𝐞 𝐏𝐨𝐫𝐤 𝐊𝐧𝐮𝐜𝐤𝐥𝐞, 𝐍ü𝐫𝐧𝐛𝐞𝐫𝐠𝐞𝐫 𝐒𝐭𝐚𝐝𝐭𝐰𝐮𝐫𝐬𝐭 (pork sausages), 𝐓𝐡ü𝐫𝐢𝐧𝐠𝐞𝐫 𝐒𝐚𝐮𝐬𝐚𝐠𝐞𝐬 (made with beef and pork), 𝐅𝐫𝐢𝐞𝐝 𝐂𝐡𝐢𝐜𝐤𝐞𝐧, and 𝐌𝐞𝐚𝐭𝐥𝐨𝐚𝐟! 🤤🤤⁣ ⁣ For the best ERDINGER x Brotzeit flavour pairing, try the spicy and dark ERDINGER Dunkel with meat such as sausages and ERDINGER Urweisse with hearty dishes such as the pork knuckle. It can also be enjoyed with all meals from salad to chicken, fish and even desserts.⁣ 👍🏻😋 ⁣ 📍Brotzeit @ Raffles City⁣ 252 North Bridge Road⁣ # 01-17 Raffles City Shopping Centre⁣ Singapore 179103⁣ 🕚 Mondays to Sundays: 11am to 11pm⁣ 📞 6883 1534⁣ ⁣ #ErdingerSg #Erdinger (at Brotzeit) https://www.instagram.com/p/Ci_a5U9h17k/?igshid=NGJjMDIxMWI=

Keng Eng Kee Seafood, a local family-run Chinese eatery that has been serving delicious zichar dishes for 3 generations. It started out as a small hawker stall in the 1970s at Old Havelock Road, and moved to bigger premises at Alexandra Village and now bringing its signature zichar staples to the East with its second outlet in SAFRA Tampines!   Five exclusive dishes will be available at the newly-opened Tampines outlet to novel items like Claypot KEK-style Vermicelli Crab 砂锅特制冬粉螃蟹 (S$88/kg seasonal), Claypot Pig Liver with Rice 砂锅猪肝拌饭 (S$18.80/S$25.80), Claypot Braised Duck with Yam 海参芋头鸭 (S$29.80/S$49.80), Claypot Premium Collagen Soup 砂锅胶原蛋白汤 (S$24.80/S$48.80) and Homemade Tofu Loofah with Sliced Fish 滑蛋鱼片丝瓜自制豆腐 (S$18.80/S$28.80). Not amiss is the Signature Moonlight Horfun 月光河粉 (S$7.80) of wok-fried seafood horfun dressed up with Chinese sausages, plump prawns and sliced fish topped off with a moon-like “raw egg”. The perfect accompaniment to Horfun is Coffee Pork Ribs 咖啡排骨(S$15.80) of savoury and aromatic pork ribs marinated to the bone with a caramelized coffee sauce before being stir-fried to a decadent sticky treat. For a crunchy snack, order the Golden Pearl Roll 明珠卷 (S$14.80) a KEK Seafood Chef’s Specialty. A creation unique to KEK, it features crispy golden tofu beancurd skin stuffed with a delectable mix of salted egg yolk, prawns, ham, mushroom and parsley, delivering different taste and textures with every bite.   [Opening Promotion] Enjoy 50% off different dishes as a welcome treat from KEK Seafood on selected weeks at Tampines Safra outlet. Each of them will go well with any of the new or existing signature items, promising a treat with every meal. Terms & Conditions apply. ● Week 1: 9th – 18th September 2022: Salted Egg Fish Skin S$4.90 (U.P. S$9.80); ● Week 2: 19th – 25th September 2022: Spinach with Ikan Bilis S$5.90 (U.P. S$11.80); ● Week 3: 26th September – 2nd October 2022: White Pepper Crab S$44 (U.P. S$88). 📍KEK Seafood (Tampines) 1A Tampines Street 92 # 01-K2 SAFRA Tampines Singapore 528882 🕚 Mondays to Sundays: 11am to 2pm (last order at 1.50pm); 5pm to 10pm (last order at 9.50pm) 📞 6979 3668 📷: @ck.chai #KEKSG (at SAFRA Tampines) https://www.instagram.com/p/Ci7PGk1L-XM/?igshid=NGJjMDIxMWI=

Meow Barbecue, first founded in 2012 by Uncle Meow (猫叔), is legendary in attracting long snaking queues in China, even winning awards for its queues. It is now officially opens in Bugis+ which marks the brand’s first overseas outpost outside of China and serves up only premium beef from Australia and the United States for its beef items and Iberico pork from Spain for its pork selections, crafted in adorable cat elements. With over 30 outlets across 10 major Chinese cities with the likes of Chongqing, Shanghai, Guangzhou and Beijing, Meow Barbecue has consistently ranked Top 10 BBQ Restaurant in China in various polls and awards, as well as won Dianping’s Must-Try Restaurant for four consecutive years. Featured Signature items, drinks & desserts: 🐖 Iberico Pork Belly with Garlic 蒜香猪五花 (S$19.80) 👍🏻😋 🐖 Iberico Pork Collar Marinated in Pineapple Sauce 菠萝黑猪梅肉 (S$22.80) 👍🏻😋😋 🥩 Meow Signature Beef Cubes with Onion 洋葱牛小粒 (S$10.80 - S, S$20.80 - M, S$29.80 – L) 👍🏻😋 🥩 Meow Signature Mixed Meat Platter 猫抓全福拼盘(S$66.80 for 2 pax). 👍🏻😋 🥩 Rose Beef Tongue 玫瑰牛舌 (S$25.80) 👍🏻😋 🥩 Meow Signature Spicy Beef 泡椒肥牛 (S$23.80) 👍🏻😋 🐓 Meow Signature Chicken with Cheese Dip 芝士鸡 (S$15.80) 👍🏻😋😋 🥩 Savoury Beef Flank 秘制牛五花 (S$21.80) 👍🏻😋 🍲 Meow Signature Beef Donburi 招牌肥牛丼饭 (S$8.80) 👍🏻😋 🥤 Meow Lemon Tea 猫柠茶 (S$3.80) 😍😍😍 🧊 White Cat Snow Ice 白喵雪花冰 (S$10.80) 😍😍😍 🍮 Meow Signature Caramel Pudding 猫爪焦糖布丁 (S$6.80) 😍😍😍 🧊 Black Cat Snow Ice 黑喵雪花冰 (S$10.80) 😍😍😍 [Opening Promotion] From 24-30 September 2022, enjoy 50% off Meow Barbecue’s top two best-selling signatures. For the week, try the Meow Signature Spicy Beef 泡椒肥牛 and Meow Signature Chicken with Cheese Dip 芝士鸡 at only S$11.90 and S$7.90 respectively. Orders are limited to only one serving per bill per table, while stocks last! 📍Meow Barbecue 201 Victoria Street # 01-17 Bugis+ Singapore 188067 🕚 Sundays to Thursdays: 11am to 9.30pm 🕚 Fridays, Saturdays & Public Holidays: 11am to 1am 📞 8038 4659 #meowbbqsg #人气BBQ (at Bugis Junction x Bugis+) https://www.instagram.com/p/Ci6zowOrLuO/?igshid=NGJjMDIxMWI=

Happiness is a bowl of soup on a cold, rainy day. 😋⁣ ⁣ Come by 𝐐𝐢𝐧𝐠 𝐘𝐮𝐚𝐧 𝐅𝐢𝐬𝐡 𝐒𝐨𝐮𝐩 慶源色湯 (formerly Qing Feng Yuan 慶楓源) which serves affordable classic Teochew style fish soup made using premium and fresh ingredients including New Zealand cod fish, fresh and plump pomfrets and more.⁣ ⁣ Enjoy the piping hot and comforting bowl of 𝐁𝐚𝐭𝐚𝐧𝐠 𝐅𝐢𝐬𝐡 𝐒𝐨𝐮𝐩 (S$6/S$8) or 𝐁𝐚𝐭𝐚𝐧𝐠 𝐅𝐢𝐬𝐡 𝐇𝐞𝐚𝐝 Soup (S$5/S$7) which you can have the fish slices as it is or deep-fried. I love the soup which was pleasantly flavourful and addictive! 👍🏻😋⁣ ⁣ Don’t miss out their 𝐒𝐢𝐠𝐧𝐚𝐭𝐮𝐫𝐞 𝐍𝐞𝐰 𝐙𝐞𝐚𝐥𝐚𝐧𝐝 𝐁𝐥𝐮𝐞 𝐂𝐨𝐝 𝐅𝐢𝐬𝐡 𝐒𝐨𝐮𝐩 (S$12/S$18), you will be surprised by its melt-in-your-mouth texture and delicate mouthful taste with creamy and sweet flavour. Seafood lovers will love their 𝐒𝐞𝐚𝐟𝐨𝐨𝐝 𝐒𝐨𝐮𝐩 (S$6/S$8) for its sweetness and briny notes, filled with delish ingredients which includes batang fish, prawns, lala, tomatoes, greens, and soft cubes of tofu. 👍🏻😋😋⁣ ⁣ Looking for a side to share? Try their 𝐍𝐠𝐨𝐡 𝐇𝐢𝐚𝐧𝐠 (S$3), packed to the brim with minced pork, water chestnut cubes, and bits of carrots and onions. It was also well flavoured with five-spice powder and I loved its crunchy texture and so addictive! 👍🏻😋😋⁣ ⁣ 📍Qing Yuan Fish Soup 慶源色湯⁣ 30 Seng Poh Road⁣ # 02-49 Tiong Bahru Market & Food Centre⁣ Singapore 168898⁣ 🕘 Tuesdays to Sundays: 9am to 7.30pm; closed on Mondays. (at Qing Yuan Fish Soup 慶源鱼汤) https://www.instagram.com/p/Ciq-1c9B8Wd/?igshid=NGJjMDIxMWI=

Eat well, Live well, Be well. ❤️ Come by Terra Madre, a natural food store and restaurant that is currently celebrating its first anniversary this month in September 2022. Chef Gayatri Singh and Chef Jaya Silan have unveiled a refreshed menu as part of the celebration. Located in Dempsey Hill, Terra Madre brings in high quality, natural wholesome foods from sustainable sources for its Australian-inspired menu. There is a large variety of clean and healthy products from Australia & New Zealand in its retail store. None of the products contain chemical additives and all their meat and seafood are antibiotic and hormone free. Featured dishes & desserts: 🌱 Cottage Cheese Steak - Marinated and shallow fried cottage cheese steaks served with sautéed vegetables and a delicious sauce (Vegetarian). 👍🏻😋 🐖 Grilled Pork Ribs - With Mexican Sauce, Kailan, Roasted Potatoes. Well-marinated & charred for the smoky flavours! 👍🏻😋😋 🦑 Grilled Squid - With wombok, spiced herb sauce, chilli oil, lemon. Juicy and full of flavour! 👍🏻😋 🌱 Truffle Polenta - Portobello mushroom, truffle oil, mixed herbs, pecorino (Vegetarian). Creamy and cheesy taste! 👍🏻😋😋 🌱 Grilled Halloumi - With asparagus & baby carrots sautéed in brown butter, confit tomatoes, fried garlic, balsamic reduction (Vegetarian). A mixture of feta and mozzarella taste! 👍🏻😋 🌱 3 Dips & Pita Melitzanosalata, Muhammara, Labneh, Pita. Flavourful and addictive! 👍🏻😋😋 🐑 Australian Lamb Shank - Curated by Chef Jaya Silan, grass-fed Australian lamb, couscous, pomegranate seeds, gravy, lemon, sumac onion. It has mouth-watering flavours with wonderful aromas! 👍🏻😋😋 🍮 White Chocolate Bavarois - Sponge cake, balsamic reduction, raspberry puree. Love the light, aerated texture and creamy, sweet flavour! 😍😍😍 🌱 Spiced Date Pudding - With salted caramel sauce, vanilla ice cream, walnut crunch (Vegetarian). A truly indulgent dessert! 😍😍😍 📍Terra Madre 71 Loewen Road # 01-02 Dempsey Hill Singapore 248847 🕗 Mondays: 8am to 4pm 🕗 Sundays, Tuesdays to Thursdays: 8am to 9.30pm 🕗 Fridays & Saturdays: 8am to 10pm 📞 6250 2052 for reservations (at Terra Madre Singapore) https://www.instagram.com/p/Cim9WRMhiCM/?igshid=NGJjMDIxMWI=

Buon cibo. Buon vino. Buon amici.⁣ ⁣ Come by 𝐏𝐚𝐬𝐭𝐚𝐫𝐢𝐚 𝐀𝐛𝐚𝐭𝐞 which is an authentic Italian Restaurant set in the ambience of an Italian home serving authentic, truly homestyle cooking dishes at affordable prices!⁣ ⁣ Enjoy their labour-intensive culinary craft that has captured the appetites of many a gourmand around the world. Choose from Neapolitan pizza, pasta, appetizers, salads, and desserts made with fresh and natural ingredients. Pair these dishes with wine served in traditional wine cup which enhance the dining experience.⁣ ⁣ Featured dishes & dessert:⁣ ⁣ Starter ⁣ 🦪 Marinated Oysters - Well marinated with herbs with lovely natural sweet savoury flavour! 👍🏻😋⁣ 🍽️ Fried Mozerella - Extremely stretchy and perfect for cheese lovers! 👍🏻😋⁣ 🍟 Portobello Fries - The taste of the Portobello mushrooms was taken to the next level with the seasoned batter and garlicky kick in the aioli. 👍🏻😋⁣ ⁣ Pane/Bread⁣ 🥖 Foccacio - Perfectly crisp on the outside and soft and chewy on the inside. 👍🏻😋⁣ 🥖 Cheesy Bread Sticks - Warm and soft breadsticks covered in melted cheese, so irresistible! 👍🏻😋⁣ 🍕 Sfincione (Sicilian Pizza) - Tall and spongey but never dense or doughy with distinct textural and flavor elements. 👍🏻😋⁣ ⁣ Pizza ⁣ 🍕 Porchetta Pizza - Famous roasted pork belly on popular sourdough pizza base topped with basil, rosemary, rockets, parmesan cheese and drizzled with homemade balsamic glaze. 👍🏻😋⁣ 🍕 Capriciosa - Famous sourdough pizza topped with San Marzano Tomato Sauce, Mozzarella, Pepperoni, Mushrooms, Ham, Artichoke and Olives. A carnival of savoury-salty, sweet and subtle tangy flavours with a mix of soft-tender, crisp-chewy textures! 👍🏻😋⁣ 🍕 Garlic Prawns - Love the savoury-salty, tangy, sweet base and soft-tender meat of the fresh prawns! 👍🏻😋😋⁣ ⁣ Pasta ⁣ 🍝 Pasta al Sarde - Combination of sweet and savory flavors. 👍🏻😋⁣ 🍝 Pasta Alla Sepia Nero - A symphony of tangy flavors from the sea with unique “earthy” flavour. 👍🏻😋😋⁣ ⁣ Dessert ⁣ 🍮 Tiramisu - Incredibly soft and fluffy! 😍😍😍⁣ ⁣ 📍Pastaria Abate⁣ 86 Neil Road⁣ Singapore 088846⁣ 🕦 Mondays to Sundays: 11.30am to 10.30pm⁣ 📞 8201 5155 (at Pastaria Abate) https://www.instagram.com/p/CikYlzThHG8/?igshid=NGJjMDIxMWI=

Beauty shall rise with the dawn from the East. #instasgSunday10pm #instasgSundayEast22 (at Singapore / Singapura / 新加坡 / சிங்கப்பூர்) https://www.instagram.com/p/CiXncATBAhY/?igshid=NGJjMDIxMWI=

Home is where I belong. #RediscoverYourHome (at Singapore / Singapura / 新加坡 / சிங்கப்பூர்) https://www.instagram.com/p/CiSXFySBxNS/?igshid=NGJjMDIxMWI=

Happiness between two buns. 🍔⁣ ⁣ Come by 𝐓𝐚𝐧𝐮𝐤𝐢 𝐑𝐚𝐰 which is a popular American-Japanese restaurant and bar that takes pride in elevating accessible, flavour-forward street food using Japanese culinary techniques and quality ingredients.⁣ ⁣ An Empire Eats concept, Tanuki Raw is renowned till today for its signature truffle beef donburi, popular Oyster Happy Hour, and for its fun and playful more-is-more cuisine.⁣ ⁣ With the newest addition to Tanuki Raw’s menu, the Blue Burger is a bold, flavour-forward creation in line with the brand’s signature more-is-more cuisine. ⁣ ⁣ Featured dishes & drink:⁣ ⁣ 🍔 Blue Burger (S$45++, by pre-order only) - A 250g Wagyu tartare-style patty, paired with creamy Emmental cheese, house-made pickles, and fluffy housemade Yaki Imo buns, seasoned with a secret blend of spices made in-house and served up with a side of Mentai Cheese Waffle Fries. Love the soft, fluffy and fragrant potato bun and creamy, melty cheese that compliments instead of overpowering the other flavours in the burger! 👍🏻😋⁣ ⁣ 🍟 Mentai Cheese Waffle Fries - Served as a side with the Blue Burger. Made using US russet potatoes, topped with house-made mentaiko cheese seasoning. Tasted crispy and flavourful! 👍🏻😋⁣ ⁣ 🍜 Chirashi Yuzu Udon - Tuna, salmon, hamachi, spicy tuna, crab, spicy salmon and ikura over chilled udon tossed in yuzu broth. Love the refreshing taste of this dish! 👍🏻😋⁣ ⁣ 🐓 Uncle Hiro Chicken - Bite sized crispy panko marinated boneless chicken topped with wasabi tartar sauce. Love the crispiness taste! 👍🏻😋⁣ ⁣ 🍹 Lemon Marmalade Hibiscus - This drink is refreshing, light and perfect for the summer. 😍😍😍⁣ ⁣ 📍Tanuki Raw⁣ 111 Middle Road⁣ # 01-05 National Design Centre⁣ Singapore 188969⁣ 🕦 Mondays to Sundays: 11.30am to 10pm (Last order at 9pm)⁣ 📞 9035 9398 (at National Design Centre) https://www.instagram.com/p/CiKomVirFaK/?igshid=NGJjMDIxMWI=

Are you craving for seafood? 🦀⁣ ⁣ 𝐂𝐚𝐣𝐮𝐧 𝐎𝐧 𝗪𝐡𝐞𝐞𝐥𝐬 is Singapore's Leading Halal-Certified Family-Friendly Seafood Restaurant that offers delectably spicy premium seafood dishes. Be treated to an unconventional dining experience, where food is ordered from a gourmet food truck, it aims to remove unnecessary ostentatiousness from its dining experience by offering a fuss free food affair for people that enjoy succulent seafood at affordable prices.⁣ ⁣ From messy seafood buckets filled to the brim to platters bursting with fresh crustaceans and shellfishes drenched in fragrant Cajun Cheesy, exotic Thai Red Curry or creamy Salted Egg Yolk Sauce, Cajun On Wheels offers great food for great company!⁣ ⁣⁣ Good news for seafood lovers! Cajun On Wheels is giving away 2 Poseidon Buckets (worth S$109++ each).⁣ ⁣⁣ To qualify, all you have to do:⁣⁣⁣⁣ ⁣⁣⁣⁣ Step 1. Follow @cajunonwheels_sg and @victorl0 on Instagram.⁣⁣⁣⁣ Step 2. Like and save this post.⁣⁣⁣⁣ Step 3. Tag 3 friends below the comments to share this post, multiple entries are allowed.⁣⁣⁣⁣ Step 4. Repost this post on your IGStory and tag @victorl0.⁣ ⁣⁣⁣⁣ 𝐓𝐞𝐫𝐦𝐬 & 𝐂𝐨𝐧𝐝𝐢𝐭𝐢𝐨𝐧𝐬:⁣⁣⁣⁣ • Winners have to be a Singapore resident.⁣⁣⁣⁣ • Ensure your Instagram account is set to public.⁣⁣⁣⁣ • Contest ends on 𝟏𝟕𝐭𝐡 𝐒𝐞𝐩𝐭𝐞𝐦𝐛𝐞𝐫 𝟐𝟎𝟐𝟐 at 11.59pm.⁣⁣ • 2 winners will be selected randomly and notified via DM.⁣ • This giveaway is not sponsored, endorsed, administered by, or associated with Instagram.⁣ ⁣⁣⁣⁣ ⁣⁣ 📍Cajun On Wheels⁣ 68 Orchard Road⁣ # 03-92 Plaza Singapura⁣ Singapore 238839⁣ 🕚 Mondays to Sundays: 11am to 10pm⁣ 📞 6341 9665 (at Cajun on Wheels) https://www.instagram.com/p/CiCpDM5LZNo/?igshid=NGJjMDIxMWI=