I love to try out new desserts π How about @nm_meiyeeβs favorite Asian dessert: Mango Sago π₯ β Recipe makes 4 1/3 cup sago (aka tapioca pearls) soaked for 1 hour 1 canned 360ml evaporated coconut milk 2 cups fresh mango purΓ©e Topping Fresh Mango, cut into cubes β For the full recipe visit @nm_meiyeeβs page π β π± Tag or @avidofood to be featured in the future! β ββββββββββββββββββββββββββββββββββββββ posted on Instagram - https://ift.tt/2F0lpEb
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