Sep 24, 2020
Things made/eaten in past month
Loading...
seen from Norway
seen from United States
seen from Pakistan
seen from Singapore
seen from Canada
seen from Brazil
seen from Argentina
seen from Chile
seen from United States
seen from United States
seen from United States
seen from United States
seen from China
seen from Canada
seen from Canada
seen from United States
seen from United States
seen from Brazil
seen from France
seen from Argentina
Things made/eaten in past month
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
Dice a fresh tomato throw it in some rice,
Spice it up (i used salt, pepper, onion and garlic powder, and basil)
Like it saucy? No shame. Vegan bbq for me ♡
I enjoy taking pictures of my food and probably will post it with you guys quite a bit. ♡ much love too you all & wishes that you are finding inner peace and happiness in the worlds chaos.
~Signed, NSE
I made @sustainablesabs really easy recipe for PEANUT BUTTER MILK
All you need is some peanut butter and water - I used no measurements. Just did it by eye / taste. I give it a THUMBS UP ♡
Small harvest from my community garden, then made my great-grandmother’s tomato soup recipe for supper 🍅
Comfort cooking from the past 2 weeks. Avocado pasta, savoury crêpes, homemade hashbrowns (x2), looseleaf tea, & a sushi bowl.
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
Cardiology study night featuring vegan parmesan herb crusted tofu, aubergine & homegrown Swiss chard lemon butter pasta, & homemade chocolate chip/pecan cookies 🍪
Mini rant about food now that I'm eating healthier...
HOW DID I EVER LIKE FRUIT IN SYRUP (like the fruit cups etc.) ?!
We had some in my house and I opened, drained the syrup, and rinsed it off.. took a bite and . . .
NOPE
Those 32g of sugar sink into that fruit, dude.
Not for me .
A dinner to help you bloom 🌱🌻
Fried tofu, fried rice, lightly sauces steamed veggies (from Walmart- it's the antioxidant blend) & vegan BBQ sauce ♡ plus GT's bloom, spring edition Kombucha ♡
.
.
.
Fry tofu in preferred oil for 5 min. Then remove from heat.
Cook rice when the tofu and the rice are done add rice to pan and fry for 5-7 min.
Throw steamed veggies in microwave & cook.
Add rice then veggies, then tofu in a bowl. Top with favourite sauce, spices, or eat plain. Then serve with favourite Kombucha ♡♡