Sep 8, 2021
OCR use-cases: User onboarding with driver license scanning - Implementing automatic user onboarding technologies can speed up the process.
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OCR use-cases: User onboarding with driver license scanning - Implementing automatic user onboarding technologies can speed up the process.
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This site generates batshit crazy #blockchain use-cases that are stupidly real
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Separate Ordering From Drinking and Eating
Photo caption: This bar has ordering through a window on the left and bar-seating on the right.
Many bars think that consuming and appreciating your purchase should happen in the same spot as other people who are ordering. This results in new customers making requests over the heads of previous customers. This is sub-optimal for multiple reasons. First, it shows the bar doesn’t care about the continued satisfaction of their previous customers. Second, it shows they don’t care about allowing their new customers to be polite and civilized. Third, it places the customer and the bartender further apart, where they can’t hear each other well. This often results in both customer and bartender yelling at each other. It also makes it difficult to do a more detailed order or ask about customization options. Noise levels in restaurants escalate as people subconsciously raise their own voices to be heard over the background, so an entire bar can get very loud very quickly.
Furthermore, since there is no sequential line, bartenders are expected to keep an eye on who is next while they are making drinks, which we all know is impossible. So not having a line means that there will be unfair wait times. From my experience this often means that attractive women get their orders taken before other customers, when being served by male bartenders.
There is also another issue with bars without an ordering line, which should concern management: not as many orders will be processed, resulting in less profit. This is for a number of reasons. Firstly, profit in a busy bar relates to the number of orders per hour. A bartender who has to yell over people will make mistakes and have to re-make drinks occasionally. Additionally, that bartender has to spend time scanning the bar for incoming customers, which is time they could be spending making a drink or doing other necessary bar duties. Also, most bartenders really aren’t that good at scanning the bar for new arrivals or empty glasses. Creating an ordering line ensures a more civil bar environment and separates the conflicting tasks of ordering and eating.
Designers: Is an ordering line the most optimal way to take orders at a bar? Are there other civilized, orderly, quiet ways of taking drink orders and delivering purchases?
Are you data-flooded, data-driven, data informed? Are you insight driven or hindsight driven? Are you a firm where executives claim – “Data is our competitive advantage.” Or sprout analogies like, “data is the new oil”. via Predictive Analytics ( I4.0 / IoT ) Interest Group
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Real Life SDN Use Cases: Scale out Load Balancing
Data Science Use Cases
Background
For each type of analysis think about:
What problem does it solve and for who?
How is it being solved today?
What are the data inputs and where do they come from?
What are the outputs and how are they consumed- (online algo, static reportis a revenue leakage ("saves us money") or a revenue growth ("makes us money") problem?
Use Cases By Function
Sales
Lead prioritization
What is a given lead's likelihood of closing
revenue impact: supports growth
usage: online algorithm and static report
Demand forecasting
Logistics
Demand forecasting
How many of what thing do you need and where will we need them? (Enables lean inventory and prevents out of stock situations.)
revenue impact: supports growth and militates against revenue leakage
usage: online algorithm and static report