#ubecakeroll

Ube Cake Roll

An ube cake roll is a delightful Filipino dessert that’s as eye-catching as it is delicious. Made with a light, fluffy ube-flavored sponge cake, its signature vibrant purple hue comes from purple yam, giving it a unique, slightly nutty sweetness. The cake is carefully rolled around a rich, creamy ube buttercream or whipped cream filling, creating a beautiful swirl in every slice. Soft, moist, and bursting with tropical flavor, the ube cake roll is often dusted with powdered sugar or topped with a light glaze for an extra touch of sweetness. It's a festive, irresistible treat perfect for any celebration.