#totexture

#Taglioline with #Rabbit at #4Ciacole in #Bovolone near #Verona in the #Veneto region of #Italy. Excellent work, but a touch dry once we knocked over the #pasta tower. This is always a great #presentation BUT when you spin pasta this tightly the chances of it getting #stuck together go up by 50% because there is no room for the pasta to swell on the plate. Instead after no more than a couple of minutes this tight bun becomes one piece and you have to shake it out to eat it. #looksaresecondary #totexture #andflavor #stillagreatpasta #justonelilmistake #honestreview #neveradick #alwaysachef #constructive #vinitaly2016 (at Locanda Le 4 Ciacole)