#thelux

Lux is the exclusive and high class lounge in Los Angeles, and fairly close to the center of the city. Owned and operated by Lucifer, the main attractions of the lounge are both its variety of alcoholic beverages and its live entertainment. Come by and you might even have the pleasure of hearing Lucifer himself play—he tends to perform when it amuses him. Otherwise, it offers a classier alternative to the clubs and bars in Los Angeles.

Hours:

Monday: Closed Tuesday: 4 PM — 2 AM Wednesday: 4 PM — 2 AM Thursday: 4 PM — 2 AM Friday: 2 PM — 4 AM Saturday: 2 PM — 4 AM Sunday: 4 PM — 12 AM

The Lux offers a full-service bar that spans multiple universes. The bar offers everything from a 1927 Janneau Armagnac to more exotic drinks from Butterbeer to Pan-Galactic Gargle Blasters. It's suspicious how these drinks manage to show up, but it's best to not question Lucifer. The prices are the market price, in drachmas (usd is accepted as well/ usd prices in brackets.) The food includes upperclass bar fare:

Bar Menu:

Calamari -3,500-  {$13} Vegetarian Kari "curry" Puff -3,500- {$13} Chicken Kari "curry" Puff -3,500- {$13} Crispy Shrimp -3,200- {$12} Wontons -3,200- {$12} Chicken Wings -3,600- {$14} "Lontong" Vegetarian Rice Cakes -2,000- {$7} Veal and Pork Meatballs -2,700- {$10} Lamb Tea Sandwiches -3,200- {$12}

House Specials:

Shrimp Popiah (Malaysian Spring Roll) -2,000- {$7} Curried Smoked Salmon Salad -2,200- {$8} Malaysian Shrimp Salad -3,200- {$12} Vegetarian Chow Kway Teow Noodles -2,700- {$10} Oyster Omelet -3,200- {$12} Ikan Bakar (Malaysian Grilled Fish) -4,100- {$16} Nasi Lemak -3,800- {$15} Short Rib Beef Rendang -4,100- {$16} Sea Bass -4,100- {$16}

all prices are in drachmas and usd.

Entertainment:

Live entertainment is booked nightly. If you would like to perform at the Lux, then please speak to Lucifer. An audition is required, but he's more than willing to book more interesting performers. Provided they aren't terrible.