Good morning! Kalimera! Today, over on the blog we are heading out on a travel getaway to the beautiful island of Corfu courtesy of the Durrell family of England. Welcome to the Summer Vacation Edition of the International Vintage Recipe Tour 2020! In this post, we are making bright, lemony and delicious Dolmadakia (also known as Stuffed Grape Leaves) and exploring life on the beautifully rustic island of Corfu in the 1930s via the book, My Family and Other Animals by Gerald Durrell and via the companion PBS show The Durrells of Corfu. It’s a big adventure of food and fun and family designed to take your mind off of this pandemic summer and place it in a paradise experienced by a real life family 87 years ago. Head over to the blog to read all about this family’s captivating adventures and learn how how to wrap grape leaves stuffed with herby lemon infused rice. Hope you enjoy all the sights, sounds and grape leaves! Happy travels:) 🇬🇷 . . . . . . #grapeleaves #dolmadakia #stuffedgrapeleaves #corfu #thedurrellsofcorfu #myfamilyandotheranimals #geralddurrell #greekfood #greeklife #dinnerandamovie #bestbookever #fromscratch #summervibes #vacationstateofmind #kalimera https://www.instagram.com/p/CD9AdXMgdAB/?igshid=h7pxry49k3yn
