Make delicious and healthy strawberry chia jam with just three simple ingredients. This jam is bursting with fruity flavor and loaded with nutritious chia seeds.
Ingredients: 2 cups fresh strawberries, hulled and chopped. 2 tablespoons chia seeds. 2 tablespoons honey.
Instructions: Strawberries should be chopped and added to a saucepan set over medium heat. Cook the strawberries until they start to break down and release their juices, stirring occasionally. It ought to take five to seven minutes. After taking the saucepan off the stove, use a fork or potato masher to mash the strawberries until they reach the consistency you want. Add the honey and chia seeds and stir. Toss to thoroughly mix in all the ingredients. To enable the chia seeds to absorb the liquid and thicken the jam, let the mixture sit at room temperature for approximately 15 to 20 minutes. To ensure it sets completely, refrigerate the strawberry chia jam for at least two hours or overnight in an airtight container. Savor the homemade strawberry-chia jam with yogurt, toast, or as a garnish for sweets!
Prep Time: 10 minutes
Cook Time: 10 minutes
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