#swaggermimint

Dear Miss Jaimie,

Another letter from you, and another message having something to with food. I like you. You’re speakin’ my language. But, Jaimie, I read this one once, and I read it again, because I figured I misread it, and then I read it a third time, and I tried to understand it, and I don’t reckon I misread it, and correct me if I did—but why would anybody eat a piece of toast upside-down? Maybe I’m outta touch, maybe this is one of those cryptic messages y’all’ve sent me that means something different. But if not, why? Why eat your toast butter-side down? What’s the benefit? So you can hold it like that and get your fingers all buttery?

To make it easier for it to land that way?

For an unnecessarily messy eating experience?

To adhere to a smooth surface?

I mean, help me out here. I’m old enough to remember when sliced bread came out, and I gotta say this is anything but the best idea since.

Yours truly,

…

Neither.

I prefer my toast with peanut butter~

Hey, lady, I know I’m awesome and all that, but you don’t have to get so nervous that you have to ask me the same question twice.

Aaaaannnnnddd I dunno! I’m seein’ a lot of those green clown dudes choosing butter-side up, so.. butter-side down for me, then.