West Godavari Collector Chadalavada Nagarani has emphasized the importance of quality standards, scientific shrimp farming methods, and mandatory APSADA and MPEDA registrations.

Maintaining hygiene, traceability, and export-quality production can help farmers access international markets and improve profitability.

Read the full report on BPK NEWS.

The Translucent Wonders of Aquaculture 🦐✨

Ever wondered what goes into producing the perfect shrimp? It’s more than just water and feed—it’s about managing a delicate ecosystem. 🌊 ​Today, I’m looking at this beautiful specimen. Notice the clarity and the vibrant markings; this is the result of precise water quality management, from monitoring pH levels to ensuring the perfect salinity balance. In the world of professional aquaculture, every detail matters to ensure health and sustainability. ​I've been documenting my latest research on high-protein feed formulations and disease prevention techniques that are changing the way we think about sustainable farming. Whether you are a fellow professional or just curious about where your seafood comes from, there is so much to explore beneath the surface. ​Want to see the full breakdown of my aquaculture secrets and high-protein formulas?

​🔗 [Discover the Full Guide Here] ->

One of the most influential drivers in the shrimp seed market is the increasing global appetite for shrimp. Consumers worldwide consider shrimp a nutritious, protein-rich seafood option that is also versatile in preparation. This rising demand is pushing aquaculture producers to expand operations, directly boosting the need for high-quality shrimp seed. Developing countries are emerging as major suppliers, while developed markets continue to consume large volumes, sustaining the market’s forward momentum.

Growing Importance of Aquaculture in Food Security

As natural shrimp stocks face overfishing and ecological pressure, aquaculture is becoming a cornerstone of global seafood supply. The role of shrimp seed in this process is fundamental, as it ensures consistent production cycles. The industry is increasingly recognized for its contribution to food security, particularly in Asia-Pacific, where aquaculture supports millions of livelihoods. This rising dependence on aquaculture for meeting protein requirements further strengthens the demand for shrimp seed.

Advancements in Hatchery and Breeding Technologies

Technological progress in shrimp hatcheries has introduced significant efficiency and quality improvements in seed production. Innovations such as selective breeding, disease-resistant strains, and controlled hatchery environments are allowing producers to generate robust seed stocks. These advancements reduce mortality rates, improve growth performance, and increase yields, making hatchery technology a powerful driver for the shrimp seed market. Continuous research and development are paving the way for more sustainable and productive aquaculture practices.

Government Support and Favorable Regulations

Government policies in many regions are playing a critical role in encouraging shrimp aquaculture. Subsidies for shrimp farming infrastructure, training programs for farmers, and favorable export policies are stimulating growth. In some countries, governments are establishing quality certification frameworks to ensure seed reliability, further building trust in the industry. Such initiatives not only attract new investments but also promote international trade, positioning shrimp seed production as a vital contributor to rural economies and national revenue.

Increasing Focus on Sustainable Aquaculture Practices

Environmental sustainability is another important driver influencing the shrimp seed market. Producers are adopting eco-friendly farming methods, including biofloc systems and recirculating aquaculture systems, which depend heavily on healthy and high-quality shrimp seed. This shift is fueled by consumer preferences for responsibly sourced seafood, as well as regulatory pressure to reduce environmental impacts. Shrimp seed producers who align with sustainability goals are gaining a competitive advantage in both domestic and international markets.

Rising Export Opportunities and Global Trade

The shrimp industry is one of the most globally traded seafood segments, with high demand in Europe, North America, and East Asia. Shrimp seed producers benefit from this dynamic, as strong demand for shrimp farming translates into consistent seed requirements. Export-oriented shrimp farming industries, especially in Asia-Pacific and Latin America, rely heavily on reliable seed supply chains. This export-driven expansion creates sustained opportunities for the shrimp seed market to scale globally.

Growing Investment from Private and Institutional Players

Investments are flowing into the shrimp seed sector from private companies, venture capital firms, and institutional investors. This influx of capital is directed toward expanding hatchery capacities, enhancing biosecurity infrastructure, and funding genetic improvement programs. Investment-driven growth is not only strengthening the industry’s resilience but also ensuring that global demand can be met without compromising quality. For many emerging economies, these investments create a pathway to integrate more effectively into global aquaculture supply chains.

Rising Awareness of Disease Management and Biosecurity

Disease outbreaks have historically caused significant challenges for shrimp farming, leading to heavy losses. This has underscored the importance of disease-resistant seed varieties and strong biosecurity practices. As farmers and producers become more aware of these risks, the demand for certified and pathogen-free shrimp seed is rising sharply. Biosecure hatcheries that can ensure reliable seed production are emerging as key drivers in stabilizing the industry and protecting long-term profitability.

Expansion of Shrimp Farming in Emerging Economies

Emerging markets are becoming hotspots for shrimp farming due to favorable climatic conditions, availability of coastal areas, and strong international demand. Countries in South Asia, Southeast Asia, and Latin America are rapidly expanding shrimp aquaculture activities. This geographical expansion directly increases the requirement for quality shrimp seed, creating a strong growth driver that ensures the market continues to evolve globally.

Conclusion

🌊 Webinar Alert! 🦐

Join us for an insightful webinar on Biosecurity Challenges in Shrimp Production in Sri Lanka, co-organized by the Sri Lanka Export Development Board and the Food and Agriculture Organization of the United Nations (FAO).

🗓️ Don't miss this opportunity to learn, engage, and explore sustainable solutions for the future of shrimp farming in Sri Lanka.

Get in-depth analysis of the Indian shrimp feed market report 2025! In this comprehensive report, we provide insights into the key trends, market dynamics, and growth opportunities shaping the Indian shrimp feed industry. Whether you're a industry professional, an investor, or looking to know about the market trends, this report is your go-to resource.

Key Highlights:

Market Overview: Get insights into the historical and forecast data of the Indian shrimp feed market Market Trends and Drivers: Explore the latest trends and factors influencing market sector, fund size, and funding type. Industry Segment Analysis: Understand Industry Segmentation the market based on type, ingredient and additives. Regional Analysis: Get regional Insights and market dynamics impacting different geographical areas. Competitive Landscape: Read about comprehensive overview of key players, their strategies, and market positioning. Report Edition: 2025-2033

Who Should Watch?

Industry Professionals Investors and Stakeholders Researchers and Analysts Food and Beverage Enthusiasts Business Owners and Entrepreneurs

Report Links: https://www.imarcgroup.com/indian-shrimp-feed-market

Follow us on LinkedIn: https://www.linkedin.com/company/imarc-group/

Youtube Link: https://youtu.be/v7VCq70_O0g

AirMMax professional Roots Blower&Turbo Blower in China

The global shrimp market size was estimated to reach USD 104.59 billion in 2030 and is anticipated to grow at a CAGR of 5.5% from 2023 to 2030, according to a new report by Grand View Research, Inc. The market presents a range of compelling opportunities for businesses and investors, driven by various factors that align with evolving consumer trends and industry advancements. First, the continually rising global demand for seafood, including shrimp, offers a promising avenue for growth. This heightened demand stems from population growth, increased disposable incomes, and a growing awareness of the health benefits associated with seafood consumption. Shrimp producers can seize this opportunity by scaling up their production to meet the burgeoning market demand.

In addition, there is a notable shift in consumer preferences towards healthier and protein-rich food choices. Shrimp, as a low-calorie, high-protein seafood option, perfectly aligns with these health-conscious trends. To capitalize on this, businesses can invest in the development and marketing of value-added shrimp products that cater to health-conscious consumers, further enhancing their market share.

Shrimp Market Report Highlights

Based on region, the Middle East & Africa region is anticipated to grow at the fastest CAGR of 6.3% over the forecast period from 2023 to 2030. Consumers in the MEA region seek healthier protein sources, and shrimp is considered a nutritious and low-fat option. With increasing awareness of the health benefits of seafood, more people are incorporating shrimp into their diets, which is expected to boost the market in the MEA

Based on species, the P. chinensis segment is estimated to grow at the fastest CAGR of 7.2% over the forecast period. The global demand for seafood, including shrimp, continues to rise, and Chinese White Shrimp or P. chinensis plays a crucial role in meeting this demand in international markets

In terms of source, the aquaculture segment is estimated to exhibit the fastest CAGR of 6.2% over the forecast period. Shrimp from aquaculture, often referred to as farmed shrimp or cultured shrimp, has become increasingly popular in recent years owing to several reasons

In terms of form, the breaded segment is estimated to register the fastest CAGR of 6.6% from 2023 to 2030. The food service industry, including restaurants, fast-food chains, and catering services, often incorporate breaded shrimp into their menus

Based on distribution channel, the B2C distribution channel is anticipated to grow at the fastest CAGR of 5.9% over the forecast period. The increasing use of online channels due to their various advantages, such as time-saving nature and discounts offered, in the B2C segment further fuels the segment growth

For More Details or Sample Copy please visit link @: Shrimp Market Report

L. vannamei dominated the market in 2022 with the largest revenue share. The demand for demand for Litopenaeus vannamei (L. vannamei) in the market is being driven by its rapid growth and its rising usage in the global shrimp trade. The species is recognized for its significant growth rate and productivity. Compared to many other shrimp species, it exhibits rapid growth, reaching marketable size in a relatively short period. This characteristic is of high importance in the shrimp industry as it allows farmers to produce more shrimp in a shorter timeframe. This increased production capacity directly addresses the rising global demand for shrimp.

Based on source, the aquaculture segment held the largest revenue share in 2022. Shrimp from aquaculture, often referred to as farmed shrimp or cultured shrimp, has become increasingly popular in recent years owing to several reasons. Shrimp farming allows for a more consistent and reliable supply of shrimp throughout the year. As the global demand for shrimp has grown, shrimp farming has helped alleviate some of the pressure on wild shrimp populations. Overfishing of wild shrimps can deplete natural stocks and harm marine ecosystems, therefore aquaculture can be a more sustainable alternative.

Based on form, the Green/ Head-on segment dominated the market in 2022 with the largest revenue share. Head-on shrimps are commonly used in various culinary dishes, especially in Asian and Mediterranean cuisines. They are often prepared by grilling, sautéing, frying, or boiling and can be used in a wide range of recipes, including stir-fries, shrimp scampi, paella, and shrimp cocktails.

The B2B distribution channel segment held the largest market share in 2022. B2B distribution channels allow shrimp producers to reach a broader market. Distributors often have established networks and relationships with various retailers, restaurants, and food service providers, thus making shrimp products available to a larger audience globally. Restaurants and seafood markets often offer seafood platters featuring a variety of seafood, including boiled or steamed shrimp, crab legs, clams, and mussels. This broadens the market reach of shrimp producers, leading to lucrative growth opportunities. The B2B segment also offers a wide variety of shrimp products, including different species, sizes, and value-added options like peeled, cooked, or breaded shrimp, thus catering to diverse consumer preferences and culinary trends during the forecast period.

Asia Pacific held the largest share of the market in 2022. The Asia Pacific region is home to a significant portion of the world's population, providing a substantial consumer base for shrimp products. Shrimp is an integral part of the culinary traditions in many Asian countries. It is featured in a wide range of traditional dishes and is often associated with festive and celebratory occasions. Several Asian countries, such as India, Thailand, Indonesia, and Vietnam, are major shrimp producers. They export shrimp products to international markets, contributing to economic growth and increasing the availability of shrimp domestically.

Various steps are adopted by the major companies in the market including new product launches, partnerships, mergers & acquisitions, global expansion, and others to gain more share of the market.

List of Key Players in the Shrimp Market

Thai Union Group PCL

Clearwater Seafoods

Avanti Feeds Limited

High Liner Foods

Surapon Foods Public Company Limited

Mazzetta Company, LLC

Aqua Star

Nordic Seafood A/S

The Waterbase Limited

Wild Ocean Direct

Discover Hehpavax, the amino acid optimizer designed to promote healthy shrimp hepatopancreas. Boost shrimp health and achieve thriving pond yields with our innovative solution. Meet us at Booth No. A800 at the 2025 IPPE, Atlanta, USA, January 28-30.