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Kesar Upma Recipe | Semolina/ Rawa/Sooji | Golden Bansi Are you looking for the tasty and quick recipe of Kesar Upma? Visit the Golden Bansi website and get the full recipe of Upma by using sooji/semolina/rawa, chillies, mustard seeds and many other ingredients. For more information, visit the website.ย
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Read Kesar Upma Recipe Using Kesari Rava - Golden Bansi
Make the kesar upma recipe using Kesari rava, sooji or semolina. It is one of the famous breakfasts. Read the full tasty recipe at Golden Bansi website. To get more information about our products, visit the website.
Upma or Kesar upma quick recipe is a famous South Indian breakfast recipe made with sooji, bansi rava or kesari rava. Itโs an easy kesari rava upma that will be ready in only 15 minutes.
Upma Recipes - Open link and learn how to make south Indian kesar upma with Golden Bansi Rava and share the link with your friends or relatives. ย Kesar Upma is the most famous south indian breakfast.
Godhuma Rava Upma Recipe
New Post has been published on https://hyderabadiruchulu.com/upma-recipe/
Godhuma Rava Upma Recipe
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Godhuma Rava Upma Recipe
Broken wheat upma, a quick & easy breakfast or evening tiffin made with godhuma rava is a very tasty alternative for a regular upma. Follow the recipe given here by Hyderabadi Ruchulu and make it yourself at home!
Ingredients
1 cup Broken Wheat
1 tsp Clarified Butter (Ghee)
2 tbsp Oil
2 tbsp Groundnuts
1/2 tsp Mustard Seeds
1/2 tsp Cumin Seeds
2 tsp Black Gram
2 tsp Bengal Gram
1 tsp Ginger Pieces
4 Onion
Green Chillies
Carrot Pieces
Potato Pieces
1 1/2 tsp Salt
1/2 cup Mint Leaves
1/2 cup Coriander Leaves
Recipe Notes
Heat a pan
Add 1 teaspoon clarified butter(ghee).
Fry 1 cup broken wheat in the pan.
Take it into a different bowl after frying.
Heat 2 tablespoons oil in a pan.
Fry 2 tablespoons groundnuts.
Add 1/2 teaspoon mustard seeds, 1/2 teaspoon cumin seeds, 2 teaspoons black gram, 2 teaspoons bengal gram and fry.
Add 1 teaspoon finely chopped ginger pieces.
Add 1 diced onion, 4 chopped green chillies and fry.
Add curry leaves and fry. Add carrot pieces, potato pieces and fry.
Other vegetables like capsicum also could be added.
Close the lid and the vegetables cook on low flame for 5 minutes.
Open the lid and mix. For 1 cup broken wheat, add 2 cups water.
Add 1 1/2 teaspoon salt and mix.
Close the lid and let the water boil.
To the boiling water add fried broken wheat and mix.
Close the lid and cook on medium flame.
Add 1/2 cup mint leaves, 1/2 cup coriander leaves and mix.
Serve hot with favorite chutney!
For more breakfast recipes, follow our channel Hyderabadi Ruchulu.
