#proteinisolate

Plant-based nutrition is transforming the global food industry, and one ingredient rapidly gaining attention is mung protein isolate. As consumers increasingly demand clean-label, allergen-friendly, highly digestible, and sustainable protein sources, mung protein isolate has emerged as a powerful solution for food manufacturers, nutrition brands, and health-conscious consumers alike.

Explore the growth of the mung protein isolate market in India, including licensing requirements, business opportunities, and rising demand for plant-based proteins driven by health trends and expanding food, nutraceutical, and supplement industries.

Discover high-quality Peanut Protein Isolate from Proeon, a sustainable and plant-based protein ingredient designed for modern food innovation. With around 80% protein content, excellent digestibility, and a clean nutty taste, it is ideal for applications like protein shakes, energy bars, high-protein peanut butter, cereals, and plant-based nutrition products. This versatile ingredient supports clean-label formulations and sustainable sourcing, making it perfect for food brands looking to develop high-protein, plant-based products. Learn more about advanced peanut protein solutions at

Mung Bean Protein Isolate is a high-purity plant-based protein ingredient designed for modern food and nutrition applications. With up to 80% protein content, it offers excellent digestibility, a neutral taste, and a clean mouthfeel, making it ideal for dairy alternatives, plant-based eggs, meat analogues, protein beverages, bakery, and functional foods. Known for its superior emulsification, foaming, and gelation properties, mung bean protein supports innovation without compromising texture or flavor. Naturally allergen-free, non-GMO, and sustainably sourced, it meets the growing demand for clean-label, vegan, and environmentally responsible protein solutions across the food industry.

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Looking for a trusted high protein peanut isolate supplier? Discover Proeon PEANUT80, a premium peanut protein isolate delivering 80% protein content and an impressive 97% digestibility rate. Designed for superior performance, PEANUT80 offers a clean, neutral taste profile without the bitter or beany notes found in many plant proteins, making it the perfect choice for energy bars, ready-to-drink shakes, cereals, granola, spreads, bakery products, and more. As a leading high protein peanut isolate supplier, Proeon goes beyond nutrition by championing sustainability. PEANUT80 is produced from upcycled de-oiled peanut cake, reducing food waste and supporting eco-friendly supply chains, helping brands align with clean-label and green consumer demands. With cutting-edge R&D, strict quality standards, and scalable production capacity, Proeon ensures consistency, reliability, and innovation for food and beverage companies worldwide.

Proeon MUNG80 is a high-quality Mung Bean Protein Isolate designed to power the next generation of plant-based foods. With over 80% protein content, excellent digestibility, and a neutral taste profile, it is the perfect ingredient for vegan and vegetarian applications. From dairy alternatives and plant-based meats to bakery products and protein beverages, MUNG80 delivers superior texture, emulsification, and gelling properties while being allergen-friendly and gluten-free. As a sustainable crop, mung beans require fewer resources to grow, making this protein an eco-conscious choice for food innovators and manufacturers. Elevate your formulations with Proeon MUNG80 and create nutritious, clean-label products for the growing plant-based market.

Fuel your plant-based innovation with Proeon Peanut80 – a high-quality peanut protein isolate with 80% protein content, neutral flavor, and excellent digestibility. Perfect for protein bars, shakes, baked goods, and clean-label formulations. Non-GMO, allergen-friendly, and ideal for sustainable nutrition.