10th European Food Science & Technology Congress!
π Join Us at the 10th European Food Science & Technology Congress!
π July 27β28, 2026 | π Paris, France
π¬ Scientific Session Highlight: Flavor Chemistry & Aroma Technology Discover how molecular compounds shape taste, aroma, and the overall sensory profile of food. This session dives into ingredient interactions, processing effects, storage impact, and the role of volatile compounds in aroma enhancement.
If youβre passionate about food innovation, sensory science, and emerging aroma technologies, this session is a must-attend!
π© Email: [email protected] π Website: https://foodtechnology.inovineconferences.com π Phone: +1-408-648-2233 π± WhatsApp: +13655012205











