The New York strip gets its name from the culinary landmark known as New York City. After all, the steakhouses of this iconic city are where eating steak.
The New York Strip: The Goldilocks of Premium Steaks
The New York strip gets its name from the culinary landmark known as New York City. After all, the steakhouses of this iconic city are where eating steak as we know it began to take root in American culture. This steak is well-loved by carnivores everywhere and a restaurant menu staple. The New York strip comes from the short loin of the cow, which is also the home of the coveted filet mignon. When the tenderloin is removed from the short loin subprimal, what’s left over is the strip loin. Slice the strip loin into individual steaks, and you’ve got the New York strip. Buy the best quality fresh steaks online from Beck & Bulow. https://bit.ly/3lT3ghJ
