My lovely Persephone is back and he is still eating pomegranates ☹️☹️☹️
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My lovely Persephone is back and he is still eating pomegranates ☹️☹️☹️

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This is my new brand bye <3
In a Supermarket in November
I want to write about pomegranates.
How in the supermarket in grey winter,
stomach acid gnawing away and rising
up my throat, more sadness and disillusionment
welling up inside me as another half-blossomed
moment soured and molded, I saw them
sitting there. Stacked high, the deep pink skin
like quince flowers in late December.
A reminder of becoming.
I want to pray to Persephone.
To keep me until this moment
of feeling so cold and so unseen
finally gives way to something greener.
Something less like frostbite. Something
less like heartache. Something less like
finding myself alone in the dark after every moment
I leaned across the table to devour his words
while thinking of how devouring we would be
later in the dark. Of how it was only ever me
offering myself up, broken open and ripe to the
point of redness.
I want Persephone to answer me,
to tell me how it felt to taste a few morsels
and find herself trapped. Did she regret it, too?
Did she want to go back to her mother and
girlhood desperately? Did she ever wake beside
Hades to find herself resentful of everything
she had given up to be his.
But instead I stand in the market line with
red-ripe pomegranate in hand, pretending
that the watery eyes are a winter’s cold
and not another bout of mourning.
I go home and split the fruit open as I have learned,
dipping it into water, slowly extracting each seed,
praying that I learn to weather the darkness
well enough to return with the spring.
So I told him he was the type a girl would willingly eat pomegranate seeds for. And he thanked me. But of course that was the point–that he would see the shine of devotion, and I would be left alone with my yearning
for spring.