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I'm now realizing the reason I don't like certain black culture food is because of the way my mother cooked them.
Neck bones and oxtails.
No browning, no gravy, no veggies.
Seasoning in the water and boiling till cooked, and that's it. Wet gray meat.
It's not even wet grayness that turned me off to it. it's the smell of wet gray meat. It stinks. Its like this wet rotten earth
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Southern Style Neck Bones
Slow Cooker Northern White Bean Learn how to cook white beans in a crockpot with this easy slow cooker recipe for dried beans simmered in broth with smoked meat and aromatic veggies.
Fun fact:
Babies don't have neck bones! They actually steal the neck bones from older people which is why older people start to hunch as time goes one. The transfer of neck bones happens when older people's instinct to lean in really close to babies occurs, getting them within neck-bone stealing range. The infant will then reach into the elder's mouth and into their throat where they can easily access the neck bones. This is an extremely traumatic process for both elder and infant and therefore will be forgotten within a matter of minutes.
Hope this helps! :]
The hocks and the tail. The smoked neck bones. and longer can be sure how many there were. Prosciutto, pork and bean sausage, put the onions here. Garlic and onion paste. You know, the one that's the most flavorful. A fine base for the ham, but a good base for the cheese. We made this recipe in 8 o'clock on Sunday. We actually put it at noon, because I was just not hungry so I figured we needed to eat at 9 o'clock. The sausage was good for two reasons. 1. The bacon came out really well.
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[The hocks and the tail. The smoked neck bones. and longer can be sure how many there were. Prosciutto, pork and bean sausage, put the onions here. Garlic and onion paste.]
Soup 🥣 😋
