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Mutton Dalcha Indian Dish
Mutton Dalcha is a traditional Indian dish, in which mutton (goat meat) is cooked with dal and tomato. It uses coriander, cumin, and spices, and is usually served with rice. This dish is especially popular in South Indian cuisine and is famous for its rich, flavorful gravy.
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Mutton Dalcha Recipe often made with meat or mutton mixed in bottle gourd(kaddu) and dal(lentils) along with aromatic spices which makes the dish very tasty
