Indulge in these quick and easy to make flourless chocolate mug cake cookies. Ideal for satisfying chocolate cravings!
Ingredients: 4 tbsp almond flour. 2 tbsp unsweetened cocoa powder. 2 tbsp granulated sweetener e.g., erythritol. 1/4 tsp baking powder. 1 large egg. 3 tbsp milk of choice. 2 tbsp chocolate chips.
Instructions: Mix almond flour, cocoa powder, granulated sweetener, and baking powder in a mug that can go in the microwave. Mix well after adding the egg until the mixture is smooth. Add the milk and chocolate chips and mix well. On high, heat the cake for 60 to 90 seconds, or until it feels firm and has risen. Give it a minute to cool down before you eat it. You can add more chocolate chips or whipped cream on top if you want to. Note: The amount of time it takes to cook may depend on the wattage of your microwave.
Prep Time: 5 minutes
Cook Time: 2 minutes
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