Start your day right with a classic Fried Egg Sandwich. This simple and satisfying breakfast combines perfectly cooked eggs with melted cheese on toasted bread, creating a tasty and quick morning meal.

Ingredients: 2 eggs. 2 slices of bread. 2 slices of cheese your choice. 1 tbsp butter. Salt and pepper to taste. Optional additional toppings like avocado, bacon, or spinach.

Instructions: In a skillet, melt the butter over medium heat. Crack the eggs into the skillet, season with salt and pepper, and cook to your desired doneness fried or sunny-side-up. While the eggs are cooking, toast the slices of bread. Place a slice of cheese on each slice of toasted bread. Once the eggs are done, carefully place them on top of the cheese-covered bread slices. Add any additional toppings of your choice, such as avocado, bacon, or spinach. Top each sandwich with the remaining slice of toasted bread to create a sandwich. Press the sandwich gently together, allowing the residual heat to melt the cheese. Slice the sandwich in half if desired, and serve immediately. Enjoy your delicious Fried Egg Sandwich!

Prep Time: 5 minutes

Cook Time: 5 minutes