#makingmonday

It’s Monday and I’m sticking with the fall flavors. I have quite a few apples & pears that I needed to handle so I thought I would try to make some apple & pear butter. Check it out!! Are you making anything this week?

It’s Monday and I’m cooking! I teased this before but I finally was able to sit down and get it out! This vegan meatloaf is absolutely mouth-watering. It’s hard to tell if this or the previous one was better O.O What are some other dishes that would be interesting to vegan-ify?

It’s Monday and I’m doing a two-part recipe! I started with the sauce before the main dish even though that didn’t really make sense to do. But after 10 hours of staring at a pot, I made my own barbecue/ketchup! I though it deserved its own spotlight. Check it out!! What’s your favorite condiment?

It’s Monday and I’m making pie! Pie is not my favorite dessert but that might be because I haven’t tried strawberry pie before. Check it out!! What’s your favorite flavor of pie?

It’s Monday and I’m looking for recipes to make for a packed lunch. So, I thought, why not go with something naturally contained: stuffed bell peppers! Check it out!! What was your most recent kitchen experiment?

It’s Monday and I made an abomination! Just kidding. I attempted to make shortbread but messed up the ingredients and the mixing method. Which led me to a butter cookie that I still could not resist. Check it out!!

It’s Monday and I decided to make a savory dish this week: Brussels sprout salad! I was very curious about the idea of tenderizing the sprouts without cooking them, and I think I found some good success. Check it out! What are you making this week?