Mabon apple twist bread
More mabon goodies!!! This is something I devised while looking at various recipes and having a apples that needed to be used up. I think it turned out fairly well.
7 apples - fertility/abundance
4 cans of pillsbury crescent rolls
1tspVanilla extract- beauty/self love
2tbs Ground nutmeg-prosperity/luck
1tbs Ground cloves-prosperity/good relationships
3tbs Cinnamon-happiness/wealth
1/2 Crushed Walnuts-protection/empowerment
2/3 cup butter ( used vegan butter but dairy works fine) -tenacity/nurturing
1 cup sugar (preferably brown but white works fine)
Preheat oven to 375 degrees
Dice apples into bite size peices
then add apples, nutmeg, sugar, cloves, butter, cinnamon, and vanilla extract into pan
Keep them on medium until apples are soft.
(My stove was right between 4-3. And
it took 5-10 minutes till they were soft)
Open up the pillyberry dough and take out a single triangle from each one
(This will be used to patch up while we’re the apples break through if your like me and over stuff them)
Take the remaining dough and roll them into four separate balls
Roll out the balls into basically dough lines
Load up each line with the soft apples
Then pull on the sides to fill and create long dough filled apple things
Repeat for each ball of dough using the dough you pulled out to patch wholes along the way
Put non stick stuff into your pan (I just brush mine with olive oil)
Twist two lines of dough into a braid like thing
And repeat with the other two
Then brush over both twists with left over goop from the apples
Sprinkle on the crushed walnuts and bake for 30-35 minutes
