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Vegan Lemon Rolls Recipe: Easy & Delicious
Ingredients For the Dough: 3 ½ cups all-purpose gluten-free flour 1 packet (2 ¼ teaspoons) instant yeast ½ cup warm vegan milk (110°F / 45°C) ¼ cup granulated sugar ¼ cup unsalted vegan butter, softened 1 egg substitute ½ teaspoon salt For the Lemon Filling: ½ cup unsalted vegan butter, softened ½ cup granulated sugar 2 tablespoons lemon zest 2 tablespoons fresh lemon juice For the…
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Lemon Squares are simple to make. Squeeze the day with these easy-to-make lemon squares. Get your tastebuds tingling with this simple and delightful recipe.
