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we had ground turkey and wanted to make some burgers so we looked up some recipes and came across this one. i always trust epicurious, they always have amazing recipes. added some avocado and mozzarella cheese balllzzzz (and sriracha of course) to dat bitch and BANGGGG
heres the recipe:
http://www.epicurious.com/recipes/food/views/spicy-turkey-burgers-109795
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Z:
a perfect meal made by my mom to end my spring break/week of mostly Netflix. The appetizer was crackers topped with mozzarella cheese, prosciutto (my luvvvvv), sun dried tomatoes, and basil. It was amazing, but unfortunately we were out of pesto, because a little dab of that on top would have made it out of this worldddddd. The entree was mother in law’s tongue (yeah, that’s a thing) pasta, with my mom’s friend’s homemade tomato sauce topped with cheese. After a weekend of barely any sleep or real food, I actually feel like a human again, thanx mom<3
