Why dietary supplements should use empty plant based capsules?
Empty capsules have a history of over 200years since its first came into use in 1843, and have been widely used as a carrier for medicine, dietary supplements and food to contain the powder, granules and oily products for the purpose of improving the medicinal absorption. The raw materials of empty vegetable capsules( HPMC, PULLULAN and Hydroxypropyl Starch) are derived from wood pulp.
In our daily life, the most common nutritional supplements are vitamins, fish oil, oral liquid and injection in the form of ball, tablet, capsule, granule or oral drops. And in the past, the market for nutritional supplements are occupied with gelatin capsules, but now more enterprises and people are looking for an increasingly high quality, green and healthy products, then turn to use empty vegetable capsules.
So what are the characteristics for empty plant derived capsules?
1, Natural, green, eco-friendly raw material with a clean and zero pollution production process. It is a "zero emission" cleaning project, which is no harmful effects on the environment both the source of raw material and the whole production process;
2, No religious relief restriction, and suitable for all religious groups. Because the raw materials of plant derived capsules are extracted from the marine or terrestrial plants while gelatin capsule are basically composed by the protein ingredients that are made from skin and bone of pork and cattle by hydrolyzing connective tissue or epidermal tissue.
3, Safe and hygeian, no residues, no preservatives and no need any sterilization during the production process.
4, Long shelf life of 5 years for better safeguard the medicines while the shelf life for gelatin capsule is only 2 years.
5, Low moisture content, the moisture content can be controlled within 7%, which can meet the requirement of water sensitive products such as biogenic lyophilized powder, colostrum lyophilized powder and Chinese herbs and the moisture content for gelatin is only between 12.5-17.5%. Such a high moisture content will incur the gelatin capsule shell easily be absorbed by interior products and affected by the outer air, making a bad impact on the medicine.
6, Unique inertness, high temperature resistance, non-friable, good chemical stability, a good choice to use it in high temperatures regions.
7, Easy storage and transportation for saving more costs.
https://www.jiucapsule.com/about
Why choose Jiuzhou Vegetable Capsule?
1, Product features: The empty capsules that are manufactured by Jiuzhou Capsule contain one kind of indispensable natural dietary fibre, which called seaweed polysaccharide gum with a unique nutritional value and the effects of depressing blood-fat, decreasing blood sugar, anti-oxidation and antitumor.
Why choose Jiuzhou Vegetable Capsule?
1, Product features: The empty capsules that are manufactured by Jiuzhou Capsule contain one kind of indispensable natural dietary fibre, which is called seaweed polysaccharide gum with a unique nutritional value and the effects of depressing blood-fat, decreasing blood sugar, anti-oxidation and antitumor as well as a certain positive effect on the prevention of hypertension, coronary heart disease, obesity, diabetes, intestinal system diseases, etc.
2, Research and development team:
Our R&D team is led by Mr. Peter Wang, the worldwide inventor of targeted release capsule of animal and plant, the first pioneer for low carbon, degradable plant based capsule and the top expert in the comprehensive application of basic materials of medicinal excipients of plant origin in China.
Empty vegetable capsule(HPMC, Pullulan, Hydroxypropyl starch), Acid resistant empty capsule, Liquid filled empty capsule, Delayed release veggie capsule.
Guangzhou Jiuzhou Capsule Bio-Pharmaceutical Co., LTD
Joyce Zhang（Overseas Sales Manager）
Website: http://www.jiucapsule.com
Mobile No.: +86 13560169928
