Seaside Dawn Boho Kitchen ❤

Easy Egg Fried Rice (蛋炒饭) I love making this 10-minute Chinese homestyle Egg Fried Rice recipe. I prepare it with day-old rice, eggs, and green onions, seasoned with nothing but salt. It is the dish I cook when there is leftover rice in the fridge, four eggs in the carton, and I want something hot and savory on the table for my family.

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The Academic Soft Girl Manifestation 📚🐈✨

POV: It’s a rainy Tuesday and you’ve finally reached peak productivity in your little sanctuary. There is nothing quite like the specific harmony of a warm cup of coffee, a stack of books that actually interest you, and a feline supervisor making sure you don’t get distracted by the birds outside. It’s giving studious forest-dweller. It’s giving "I have 14 tabs open but I am at peace." This is the only energy I’m accepting for the rest of the semester—just me, my cat, and the gentle hum of a laptop in a room that smells like old paper and morning mist. ☕🌿📖