Parsley, dill, chives, and garlic are chopped up and mixed together to make this fresh herb chip dip. It's smooth and sour, and it's great for dipping your favorite chips in!
Ingredients: 1 cup sour cream. 1/2 cup mayonnaise. 2 tablespoons chopped fresh parsley. 2 tablespoons chopped fresh dill. 1 tablespoon chopped fresh chives. 1 clove garlic, minced. 1/2 teaspoon onion powder. Salt and pepper to taste.
Instructions: Sour cream and mayonnaise should be mixed together in a bowl. Add minced garlic, chopped chives, chopped parsley, dill, and onion powder and mix well. Add pepper and salt to taste. Put it in the fridge with the lid on for at least 30 minutes before serving so the flavors can mix. Enjoy with your favorite chips!