#head waitress

Bar Des Prés Dubai, the acclaimed restaurant by world‑renowned Chef Cyril Lignac, is now recruiting passionate hospitality professionals to join its dynamic team. Located in the heart of Dubai’s vibrant dining scene, Bar Des Prés blends Parisian elegance with contemporary flair, offering guests an unforgettable culinary experience. As part of our commitment to excellence, we are seeking talented individuals who thrive in fast‑paced, luxury environments and take pride in delivering exceptional service. Whether you’re an experienced Head Waiter ready to lead with confidence, a dedicated Waiter/Waitress eager to create memorable guest interactions, or a poised Hostess who embodies grace and professionalism, this is your chance to grow your career with one of Dubai’s most sophisticated dining destinations. At Bar Des Prés, you’ll work alongside a world‑class team, gain exposure to refined gastronomy, and contribute to a brand that celebrates creativity, precision, and passion.

Topgolf Abu Dhabi is one of the UAE’s most dynamic entertainment destinations, combining world‑class hospitality, interactive golf experiences, premium dining, and unforgettable social energy. As part of a globally recognized brand, Topgolf is committed to delivering exceptional guest service through a team of passionate, skilled, and motivated hospitality professionals. We are expanding our team and seeking talented individuals who thrive in fast‑paced environments, enjoy engaging with guests, and take pride in delivering high‑quality service. Whether you’re serving tables, crafting signature beverages, or supporting bar operations, this is your opportunity to grow your career with a company known for innovation, fun, and excellence. If you are currently based in the UAE and have a strong background in hospitality, Topgolf Abu Dhabi invites you to join a workplace where teamwork, creativity, and guest satisfaction come together to create extraordinary experiences every day.

Nestled in the heart of Dubai, Il Gattopardo is a celebration of refined Italian dining, timeless style, and heartfelt service. Our team embodies the spirit of Italy — warm, attentive, and dedicated to creating unforgettable experiences for every guest. As we continue to grow, we’re inviting talented individuals who share our love for hospitality to join our family. Whether you’re leading a team or serving with grace, this is your opportunity to be part of a venue that values craftsmanship, culture, and connection.

At GAIA London, we celebrate the art of hospitality through refined service, timeless elegance, and Mediterranean warmth. Our team is the heartbeat of our success — professionals who embody passion, precision, and genuine care for every guest. As we expand our operations, we invite talented individuals to join one of London’s most distinguished dining destinations. Whether you’re guiding guests through an exquisite menu, crafting signature cocktails, or supporting seamless service behind the scenes, your contribution will help create unforgettable experiences that define GAIA’s reputation for excellence. If you thrive in a dynamic, high‑end environment and take pride in delivering exceptional service, this is your opportunity to grow within a brand that values creativity, teamwork, and professionalism.

SUSHISAMBA Dubai is expanding its team. We’re hiring experienced hospitality professionals for FOH and sushi kitchen roles. Growth opportunities, training, and a vibrant workplace culture. Apply with your CV and a short cover note

La Brioche Café et Pâtisserie is expanding across the UAE and hiring for multiple front‑ and back‑of‑house roles to staff a new Dubai opening and support branches in Abu Dhabi, Sharjah, and Al Ain. We’re looking for energetic, customer‑focused people who bring at least one year of relevant experience, a positive attitude, and the ability to thrive in a fast‑paced F&B environment.

GAIA is not just a restaurant; it is a philosophy of culture, cuisine, and connection. Nestled in the vibrant heart of the Dubai International Financial Centre (DIFC), GAIA combines the warm spirit of Greece with the sophisticated energy of Dubai. Conceived by Chef Izu Ani and Evgeny Kuzin, our venue has become a global benchmark for Greek-Mediterranean fine dining, celebrated for its humble ingredients, exquisite presentation, and an atmosphere that feels like a refined home. We are currently looking for passionate, high-energy hospitality professionals to join our front-of-house team. At GAIA, we believe that world-class service is an art form. We are seeking individuals who understand that true luxury lies in the details—the way a guest is greeted, the timing of a pour, and the intuitive ability to anticipate a need before it is spoken.