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Halal is an Arabic word that means permissible. The Halal is a mark of the food products which are made as per the rules of Islamic Sharia Law.
Halal Certification is a declaration of a food business industry to Muslim consumers that the food served is Halal and is prepared in compliance with Islamic law requirements. As it is a globally recognized certification, you can easily grab the attention of Muslim consumers across the world. It improves the performance of your food processing system and ensures food safety and quality. Also, the Halal certification helps to promote your brand image and enhance the reputation of your organization.
Halal Certification Benefits
The Halal Certification establishes the effective implementation of the food safety system and ensures the food is healthy and safe to eat. Also, this certification offers the following benefits to your food business.
Ensures the food is halal and is prepared by Islamic law requirements
Enhances the customers’ confidence in your products
Ensures free marketability in the Muslim countries/markets
Applies to all types of food handlers
