Finally got propane and christened the grill with pork ribs. And we tried a new technique of tenting them in juice for the last ten-ish minutes of cooking, which is genius. So tender and delicious. #grillingagain #grillit #porkribs #penzeysgalenastreet #garlic #worcestershiresauce #balsamicvinegar #marinateonthis #eatwithmacandcheese https://www.instagram.com/p/BzzlzQSH_kw/?igshid=1qfrg79z32hqq















