#fruityfloats

Celebrating spring with a fruity and refreshing twist is easy with these sweet champagne floats. Putting together fresh strawberries, strawberry sorbet, and bubbly champagne makes a delicious and classy drink that will wow your guests.

Ingredients: 1 bottle of champagne. 2 cups of fresh strawberries, hulled and sliced. 1 pint of strawberry sorbet. Fresh mint leaves, for garnish.

Instructions: Spread the strawberry slices out among 16 champagne glasses. Put some strawberry sorbet into each glass. Pour champagne slowly into each glass until they are full. Add some fresh mint leaves as a garnish. Serve right away and enjoy!

Prep Time: 10 minutes

Cook Time: 0 minutes