#frozenyoghurtlovers

This refreshing lychee frozen yoghurt is ideal for a hot summer day. It's sweetened with honey and vanilla extract and made with frozen lychee and creamy Greek yoghurt.

Instructions: In a blender, combine frozen lychee, Greek yoghurt, honey, vanilla extract, and salt. Blend until the mixture is smooth and creamy. Fill an ice cream maker halfway with the mixture and churn according to the manufacturer's instructions until it reaches a soft-serve consistency. Freeze the frozen yoghurt in an airtight container until firm. Scoop it up and serve it.