Spice up your movie night with this zesty Fiesta Popcorn! Bursting with flavors of chili, cumin, and jalapeños, this cheesy popcorn is a crowd-pleaser.
Ingredients: 1/2 cup popcorn kernels. 3 tablespoons vegetable oil. 1/4 cup unsalted butter, melted. 1 teaspoon chili powder. 1/2 teaspoon cumin. 1/2 teaspoon paprika. 1/4 teaspoon cayenne pepper. Salt, to taste. 1 cup shredded cheddar cheese. 1/2 cup chopped fresh cilantro. 1/4 cup finely chopped red onion. 1/4 cup diced tomatoes. 1/4 cup sliced black olives. 1/4 cup diced jalapeos.
Instructions: Pop the popcorn kernels using your preferred method. In a small bowl, mix together chili powder, cumin, paprika, cayenne pepper, and a pinch of salt. In a large mixing bowl, drizzle melted butter over the popped popcorn and toss to coat evenly. Sprinkle the spice mixture over the popcorn and toss again to ensure even coating. Add shredded cheddar cheese, chopped cilantro, red onion, diced tomatoes, black olives, and diced jalapeos to the popcorn. Toss gently to combine. Serve immediately and enjoy the Fiesta Popcorn!
Prep Time: 10 minutes
Cook Time: 5 minutes
Patipradzia
