With these simple swaps from Trader Joe's, you can turn traditional wheat-based recipes into gluten-free treats that taste great.
Ingredients: 1 box Trader Joe's Gluten-Free Pancake & Waffle Mix. 1 jar Trader Joe's Organic Unsweetened Apple Sauce. 1 bag Trader Joe's Almond Flour. 1 package Trader Joe's Cauliflower Pizza Crust. 1 container Trader Joe's Brown Rice & Quinoa Fusilli Pasta. 1 bag Trader Joe's Gluten-Free All-Purpose Flour.
Instructions: To make pancakes or waffles, follow the directions on the pancake mix box, but use almond flour instead of regular flour and apple sauce instead of eggs. Following the directions on the cauliflower pizza crust package will make the pizza crust. However, use almond flour to dust the surface instead of regular flour. Follow the directions on the package to cook the fusilli for the pasta. When you bake, you can use gluten-free all-purpose flour in place of regular flour in your favorite recipes.
Prep Time: 10 minutes
Cook Time: 20 minutes
Algebra Elisara
