With just two ingredients, you can quickly and simply make a Magic Shell topping for your ice cream or desserts. Poured over cold treats, this jam-based Magic Shell solidifies into a deliciously chocolatey shell.
Ingredients: 1 cup of your favorite jam or fruit preserves. 1/2 cup of chocolate chips.
Instructions: Place the chocolate chips and jam or fruit preserves in a bowl that is safe to use in the microwave. After 30 seconds of high power, thoroughly stir. Once the chocolate chips are completely melted and the mixture is smooth, continue microwaving the mixture for 15-second intervals while stirring in between. Before using, let the Magic Shell jam cool slightly. Watch the Magic Shell jam quickly solidify into a delectable shell when you pour it over your preferred ice cream or dessert while it's still warm! Any Magic Shell jam that is left over should be kept at room temperature in an airtight container.
Prep Time: 2 minutes
Cook Time: 3 minutes
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