#easy eats

Heres a video of the newest addition to my collection! A few of the recipes don't sound too difficult and I will probably give them a try, but also a few sound interesting to say the least lol

Tuesday, The Mouse “hungry” after radiation, not hungry like before, but ready to eat. 🙂 Quick and easy lunch. Tin of Mixed Vegetables Mostly potatoes and carrots. Meh, but served the purpose. 🙂 Ham and Vegetables (Sandwich) Japanese whole wheat bread, whole grain mustard, sliced ham, cucumber, and turnip tops. Light and crispy. Mmm. 🙂 Wednesday, appointment was late, The Mouse finished a…

🌿 Say hello to simplicity in a can! 🥫 Green Peas are now available in canned perfection! 🙌 Skip the prep and dive straight into the goodness. 🌽 Your favorite greens just got even more convenient!

The Fat Man's Back.

I used my new air-fryer t make home made corn tortilla chips. I seasoned one side of them with french fry seasoning and cooked each batch between 3-4 minutes at 375 degrees.

(I first tried 400 degrees, but the first batch came out burnt.)

I seasoned the ground beef with taco seasoning and cooked it at the same temperature for 15 minutes. I diced a large tomato and a little bit of ice berg lettuce.

After the meat was done cooking, I plated the chips at the bottom, then the meat, sprinkled some cheese, and topped it with the tomato, lettuce, plus a little salsa.

And it came out pretty good if I do say so myself!

The first meal I made on the new grill was this beef stir-fry… 

It was annoying having to flip the strips of meat to make sure nothing burn. I used frozen vegetables and boxed rice. I wasn’t concerned with looks I just wanted to make sure it tasted good.