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Illustrations of Vietnamese food. Credit to Le Rin.
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Singaporean Style Noodles with Spring Rolls 🤌🏻
Lettuce Wrap Summer Rolls
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Green Summer Rolls with Sugar Snap Peas and Sesame Dip (Vegan)
Fresh Shrimp Spring Rolls These fresh shrimp spring rolls are my 55 minute Vietnamese inspired appetizer with poached shrimp, avocado, carrot, and fresh herbs wrapped in soft rice paper. I serve them with a Chinese sesame sauce and a Vietnamese nuoc cham, so every roll has two ways to dip and no two bites taste the same.
Recipe: https://omnivorescookbook.com/avocado-shrimp-spring-roll/
