A delicious appetizer that combines the savory sweetness of bacon jam with the creamy texture of Brie cheese is called Bacon Jam Baked Brie. This dish is ideal for get-togethers and celebrations, and it will delight your visitors.

Ingredients: 1 wheel of Brie cheese. 1/2 cup of bacon jam. 1/4 cup of chopped crispy bacon. 1 tablespoon of chopped fresh chives. Crackers or bread slices for serving.

Instructions: Set the oven temperature to 175C 350F. Put the wheel of Brie cheese on a baking sheet covered with parchment paper or a serving dish that is safe to use in the oven. Evenly cover the top of the Brie with bacon jam. Bake for 15 to 20 minutes, or until the brie is lusciously soft, in a preheated oven. Take the baked Brie out of the oven and top it with some freshly chopped, crispy bacon and chives. Serve right away with bread slices or crackers for dipping. Savor your mouthwatering Baked Brie with Bacon Jam!

Prep Time: 10 minutes

Cook Time: 20 minutes