This Tomato and Cucumber Salad is the perfect refreshing side dish for any meal. Made with fresh tomatoes, crisp cucumber, and a tangy vinaigrette dressing, it's bursting with flavor and nutrients. Plus, it's low in carbs and keto-friendly!
Ingredients: 2 large tomatoes, diced. 1 large cucumber, diced. 1/4 cup red onion, thinly sliced. 2 tablespoons fresh parsley, chopped. 2 tablespoons olive oil. 1 tablespoon red wine vinegar. 1 teaspoon dijon mustard. Salt and pepper to taste.
Instructions: In a large bowl, combine diced tomatoes, diced cucumber, sliced red onion, and chopped parsley. In a small bowl, whisk together olive oil, red wine vinegar, dijon mustard, salt, and pepper to make the dressing. Pour the dressing over the salad and toss to coat evenly. Let the salad marinate for at least 10 minutes before serving to allow the flavors to meld together. Serve chilled or at room temperature and enjoy!
Prep Time: 10 minutes
Cook Time: 0 minutes
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