#coolandfun

These homemade Dippin' Dots popsicles are a fun and refreshing treat for hot summer days. With creamy vanilla flavor and vibrant colors, they're sure to be a hit with kids and adults alike!

Ingredients: 2 cups whole milk. 1/2 cup heavy cream. 1/2 cup granulated sugar. 1 teaspoon vanilla extract. Assorted food coloring optional.

Instructions: In a mixing bowl, combine whole milk, heavy cream, sugar, and vanilla extract. Stir until sugar is fully dissolved. If desired, separate the mixture into smaller bowls and add different food coloring to each bowl to create colorful layers. Pour the mixture into popsicle molds, leaving a little space at the top for expansion. Insert popsicle sticks into each mold. Freeze the popsicles for at least 4-6 hours, or until completely frozen. Once frozen, remove the popsicles from the molds by running them under warm water for a few seconds. Serve immediately or store in the freezer in an airtight container until ready to enjoy.

Prep Time: 10 minutes

Cook Time: 240 minutes