Enjoy the perfect dessert for one person with this simple and quick recipe for Chocolate Chip Cookie in a Cup. It's ideal for quickly satiating your sweet tooth!

Ingredients: 1/4 cup all-purpose flour. 2 tablespoons granulated sugar. 2 tablespoons brown sugar. 1/8 teaspoon baking powder. 1/8 teaspoon salt. 2 tablespoons unsalted butter, melted. 1/4 teaspoon vanilla extract. 1 tablespoon milk. 2 tablespoons chocolate chips.

Instructions: In a microwave-safe mug or cup, mix the all-purpose flour, granulated sugar, brown sugar, baking powder, and salt. Add the melted unsalted butter, vanilla extract, and milk to the dry ingredients. Stir until well combined. Fold in the chocolate chips into the cookie dough mixture. Microwave on high for 45-60 seconds, or until the cookie rises and becomes set in the middle. Be careful not to overcook; it should be slightly gooey in the center for a softer texture. Let it cool for a minute before enjoying your warm and gooey Chocolate Chip Cookie in a Cup!

Prep Time: 5 minutes

Cook Time: 1 minutes