Son más que un regalo... / They are more than gift...
El café y la música / coffee and music
seen from Maldives
seen from Japan
seen from China
seen from Canada
seen from Malaysia

seen from Malaysia
seen from Singapore
seen from China

seen from United States
seen from United States
seen from Germany
seen from Malaysia

seen from Italy

seen from United Kingdom
seen from Germany
seen from Hong Kong SAR China
seen from China

seen from United Arab Emirates
seen from China

seen from United States
Son más que un regalo... / They are more than gift...
El café y la música / coffee and music

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
Coffeemunity Traveling is coffee Too
Cartagena De Indias, Colombia, my hometown
Palmor - Sierra Nevada de Santa Marta, Colombia
Taller Introducción Sensorial Para Caficultores / Sensory Introduction for Coffee Growers
Sierra Nevada de Santa Marta, Colombia, beautiful place
Es tambien tierra de café y lugar de nuestros hermanos mayores, los Arhuacos. Tendremos un café orgánico de allí
There is also coffee. It is place of our older brothers, The Arhuaco Indians
We will have organic coffee from there
Wanderlust - Colombia from the sky, Andes
Drinking colombian coffee

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
A nice Break time...
Tomado un Café / Drinking a cup of coffee
El Guadualito, Coffee Shop
Preparación en Dripper V60 - Café Colombiano,variedad Tabi
Colombian coffee, Tabi variety - Dripper V60
El Café tiene muchos secretos... Coffee has many secrets - (Taller El Café en lo Básico, Bogotá - Colombia)
Debemos descubriros / We must discover them
Fragancia, aroma, sabor, cuerpo, acidez, sabor residual... / fragance, aroma, body, acidity, residual taste... there are many secrets
Después del proceso de beneficio / After the “Beneficio” Process
Verificamos la temperatura y el porcentaje de humedad del café pergamino seco (CPS).
Parametros correctos de humedad: 10 - 12%
Es calidad
We verify temperature and humidity percentage of the dry parchment coffee.
Humidity Correct Parameters: 10-12%
It’s Quality