Jan 27, 2025
Cheesy Coddled Eggs with Smoked Fish, Sorrel and Dill
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Cheesy Coddled Eggs with Smoked Fish, Sorrel and Dill
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To use up some of the leftover schiacciata bread from sandwich night, on Sunday I made some coddled eggs with basil, tomato, and some parsley, and it was so nice and so light, and I need to make this a few more times because this particular technique is, I think, adaptable into other flavor combinations. The original recipe comes from The Silver Spoon of all places, but I like to flip through the Eggs section of that book when I am struggling to figure out a good brunch dish for our normal Sundays.Â
Coddled Eggs
No, this isn’t about making them feel really comfortable. It’s another way to cook eggs, and I’ve decided I may as well cook my way through the list I made a few years ago. It was something I meant to do then, and life got in the way. May as well start now, right? Besides, with the cost of groceries, we all need 99 Ways to Cook an Egg. Coddling an egg is more a technique than a recipe, so I’ve…
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Coddled Eggs
At Cowichan Bay. The jellyfish floating by looks like the beginnings of a poached egg to me.
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CODDLED EGGS WITH MASHED POTATOES
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