#chickentenderlove

These garlic parmesan chicken tenders are crispy on the outside, tender on the inside, and packed with flavor. They make a perfect appetizer or main dish for any occasion.

Ingredients: 1 lb chicken tenders. 1/2 cup grated parmesan cheese. 1/4 cup breadcrumbs. 2 cloves garlic, minced. 1/4 cup melted butter. 1/4 teaspoon salt. 1/4 teaspoon black pepper. 1/4 teaspoon dried oregano. 1/4 teaspoon dried parsley. 1/4 teaspoon paprika.

Instructions: Preheat oven to 400F 200C. In a shallow bowl, mix parmesan cheese, breadcrumbs, minced garlic, salt, pepper, oregano, parsley, and paprika. Dip chicken tenders in melted butter, then coat with the parmesan mixture. Place coated chicken tenders on a baking sheet lined with parchment paper. Bake for 15-20 minutes or until golden brown and cooked through. Serve hot and enjoy!

Prep Time: 15 minutes

Cook Time: 20 minutes

If you want a quick and easy dinner for a lazy summer day, try these crispy air fryer chicken tenders. The outside is crunchy and the inside is soft. They're great for dipping.

Ingredients: 1 lb chicken tenders. 1 cup breadcrumbs. 1/2 cup grated Parmesan cheese. 1 tsp paprika. 1/2 tsp garlic powder. 1/2 tsp onion powder. Salt and pepper to taste. Cooking spray.

Instructions: Put Parmesan cheese, paprika, garlic powder, onion powder, salt, and pepper in a bowl and mix them together. Cover each chicken tender with the breadcrumb mixture and press it onto the chicken so it sticks well. Get your air fryer ready by heating it up to 400F 200C. Make sure the chicken tenders don't touch each other as you put them in the air fryer basket. Spray the chicken tenders with cooking spray just a little to help them get crispy. The chicken should be air-fried for 10 to 12 minutes, flipping it over once, until it is golden brown and fully cooked. Serve hot with the sauce of your choice.

Prep Time: 15 minutes

Cook Time: 12 minutes