These Bacon Biscuit Bites are a delightful appetizer or snack that combines the savory goodness of bacon with flaky biscuits and cheesy goodness. They're perfect for parties or as a tasty treat anytime.
Ingredients: 1 can 16.3 oz refrigerated biscuits. 8 slices of bacon, cooked and crumbled. 1/2 cup shredded cheddar cheese. 2 tablespoons chopped fresh parsley. 1/4 cup butter, melted.
Instructions: Set the oven temperature to 375F 190C. Cut each chilled biscuit into quarters after separating them. The biscuit quarters, shredded cheddar cheese, chopped parsley, and crumbled bacon should all be combined in a mixing bowl. To disperse the ingredients equally, toss the mixture. Use nonstick cooking spray to coat a mini muffin pan. Fill each muffin cup with a spoonful of the biscuit mixture. Pour melted butter over the top of every bite-sized biscuit. Bake for 10 to 12 minutes, or until the biscuit pieces are thoroughly cooked and golden brown, in a preheated oven. Before serving, take them out of the oven and allow them to cool slightly. Savor your mouthwatering Bacon Biscuit Bites!
Prep Time: 15 minutes
Cook Time: 10 minutes
Bonzi Productions
