These Chai Latte Waffles are a delightful twist on traditional waffles, infused with the warm and comforting flavors of chai tea. Perfect for a cozy breakfast or brunch.
Ingredients: 1 1/2 cups all-purpose flour. 2 tablespoons sugar. 2 teaspoons baking powder. 1/2 teaspoon baking soda. 1/2 teaspoon salt. 2 teaspoons chai tea powder. 1 1/2 cups chai latte concentrate. 2 large eggs. 1/4 cup melted butter. 1 teaspoon vanilla extract.
Instructions: Whisk the flour, sugar, baking powder, baking soda, salt, and chai tea powder together in a large bowl. It's time to mix the chai latte concentrate, eggs, melted butter, and vanilla extract in a different bowl. Add the wet ingredients to the dry ones and mix them together just until they are mixed. Pre-heat your waffle iron and use butter or non-stick cooking spray to grease it. Place the waffle iron that has already been heated with the waffle batter and cook it according to the maker's directions until it is golden brown and crisp. You can top the Chai Latte Waffles with whipped cream, maple syrup, or fresh fruit, or anything else you like. Enjoy your tasty Chai Latte Waffles that you made yourself!
Prep Time: 15 minutes
Cook Time: 10 minutes
Kevin Kowalski Pottery
