Exactly 2 weeks left until my Certified Cheese Professional exam. I’ve spending my afternoons studying, taking practice tests, and making flash cards. And, of course, eating a lot of cheese. This is a throwback to when I first started in the cheese business, a full 3ish years ago. The board was inspired by the movie/book The Martian by Andy Weir. Hence- lots of orange, red, and potatoes. The ‘ice caps’ are an herbed parm blitz to dip the potatoes in. #cheesemonger #cheeseboard #americancheesesociety #ccp2019 #themartian #andyweir #curdnerd #thatcheeseplate #culturemagazine #praisecheesus #cheesussaves #cheesechurch #literaryfood #mars #cheeseplate #cheeseplatter #mimolette #feedfeed #buzzfeedfood #f52grams #entertaining #imsomartha (at Bellingham, Washington) https://www.instagram.com/p/B0BwzUTAcXa/?igshid=zdairpa3xknr
